Anita R.
Google
This friendly little dive has delicious food! We had our dog so sat outside where it was perfectly comfortable on a windy day.
We started with the baba ganoush (eggplant dip) which was just the right amount of smokiness. And the bread was fresh.
The schwarma rice plate with perfectly seasoned and cooked; it came with plentiful rice and a small salad with creamy dressing (honey dijon?). The "KEFTA MELT" was a stand-out, where you could taste the ground lamb (mixed with beef) and the melted cheese put it over the top for flavor.
The housemade hot sauce was SO good, not too spicy. Their baklava was perfect, too, moist and fresh.
The service was friendly and efficient. King of Kabab Kahled and the other cook checked on us regularly to ensure we had everything we needed.
Most people were coming in for takeout orders, maybe because the inside dining space was small.
Highly recommend for reasonably-priced, authentic to-go orders and casual outdoor dining with pets.