Kinryu

A bowl steeped in the essence of the sea, its flavours a gift from the deep. The noodles, firm and full of life, carry the soul of its taste—each bite a wave that lingers, leaving one lost in its eternal echo.

Excellent ramen and pork/shrimp dumplings. Highly recommended. You order by ticketing machine inside. If the place is full, you’ll likely wait outside and order if you are first or 2nd in line. The dipping ramen is recommended.

So delicious! Probably one of my favorite meals that I’ve eaten in Tokyo. Ordering is super simple with the use of a machine, and there are English translations available so very tourist-friendly. The storefront is very cozy and simple. All foods are made to order. The dipping ramen was absolutely scrumptious. I ordered the dandan broth, which was rich and creamy. The wontons were also so tasty. You can also customize and order extra noodles and toppings. They offer hot water kettles so you can dilute the tsuyu and enjoy it so it’s less salty. I wish I went here more than once.

Visiting this restaurant was a pleasure. I was glad I had a local friend to take me to it because it is not a typical tourist spot. I tried two types of noodle, and both were excellent. The space is small with room for only about nine people, and there was a line when we arrived. The wait wasn't too bad though. They called us in from the line to use the ordering machine, and then they took our tickets while we continued to wait our turn. Definitely worth a visit.

The noodles were thick, chewy, and cooked to perfection, with just the right amount of bite that held up well against the rich dipping broth. The broth itself was a standout, boasting deep, seaweed, and umami flavors that balanced savory, slightly sweet, and tangy notes. And their flavored soft-boiled eggs were big plus😍

The best Tsukemen we’ve had in Tokyo. A truly hidden gem. There’s quite a range, from a heavier, fattier dipping soup to a very light, refreshing seafood based broth. Noodles are bouncy and delicious to eat. Truly standout. Picture shows the heavier fattier soup which came with pork and shrimp wontons.

The Noodles and the Soup all are good. definitely will come for my next visit. However, a little reminder there is going to be queue quiet long duet to the seating capacity only for 8 people.

This place has a lot going for it! It's cool but small with very kind staff handling well the long wait. The menu is all hand made on the premise - from the noodles to the wonton and that's admirable. Taste wise - it's a seaweed angle that's pushed forward - from the dipping noodles to be first enjoyed 'as is' and then dropped in the soup. The wonton are super good and overall everything is delicate and well made Recommended !