Kinsman
Cocktail bar · Soho ·

Kinsman

Cocktail bar · Soho ·

Cantonese cocktail salon celebrating Chinese spirits and regional flavors

creative cocktails
trendy atmosphere
crab spring rolls
mapo tofu sando
friendly vibe
friendly staff
reservations recommended
black glutinous rice wine
Kinsman by null
Kinsman by Carlo Mantuano
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null
Kinsman by null

Information

65 Peel St, Central, Hong Kong Get directions

HK$100–200

Restroom
Cozy
Trendy
Good for groups
Touristy

Information

Static Map

65 Peel St, Central, Hong Kong Get directions

+852 2865 5011
kinsman.hk
@kinsman.hk

HK$100–200

Features

•Restroom
•Accepts reservations
•Cozy
•Trendy
•Good for groups
•Touristy
•Credit card accepted
•Debit card accepted

Last updated

Jan 7, 2026

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Kinsman - Review - Central - Hong Kong - The Infatuation

"Kinsman is one of the only cocktail bars in Hong Kong that focuses on Chinese spirits like black glutinous rice wine, papaya wine, yuk bing siu, jiuniang, and others. The menu is organized by those spirits and the different regional cuisines where they pop up throughout China: Hakka, Cantonese, Hoklo, and more. The result is creative and delicious drinks that you can only get in Hong Kong. Add this spot to your Central bar crawl list, and be prepared for the staff to come around with complimentary shots of black glutinous rice wine. photo credit: Carlo Mantuano" - Carlo Mantuano

https://www.theinfatuation.com/hong-kong/reviews/kinsman
Carlo Mantuano
Kinsman

Stephenie W.

Google
for the price,I expected a lot more. everything feels so so with not much taste. The fries and the crab spring rolls were ok. Cocktails were very weak but tasted and smelled good. fries were freshly cooked, and the sauce was decent, a little black pepper spice. shrimp toast was bland and tasted like nothing inside. but then the Crab Spring rolls has a good fresh crab taste inside. Eggyolk Fried chicken wings has no taste inside but the eggyolk taste was ok, must eat with the sauce

Amanda L

Google
Kinsman is definitely one of the top bars in all of Hong Kong! The atmosphere is always buzzing, and the service is absolutely impeccable 🍹 Every staff member puts their heart into taking care of the customers. Even when the place is completely packed, they still manage to keep up their high efficiency and maintain a warm, friendly vibe with everyone. They recently launched a brand new menu - creative and full of pleasant surprises, which keeps me coming back again and again. Highly recommended!

Léo

Google
Excellent cocktails in a trendy atmosphere! Just be aware that you can only have a table for 1 hour and a half, after that they kick you out… which is not really pleasant 😅

Y

Google
Really cool Cantonese drinks that you can tell took them a lot of r&d. Flavours derived from different canton regions, each with its own specialties. Really liked the Hakka ode to moiyan. Can’t wait to come back.

Phoebus W

Google
Cleverly using local spirits to create stunning cocktails. And for the finger foods, exceptional!! If you make a reservation beforehand, you might even get a secret gift😉

Rienk S.

Google
Kinsman is a true homage to Hongkongers, from the interior to the menu. Started with the Chiuchow Children — funky and intriguing — then had the Orh Nee dessert cocktail and a Baijiu Sour. The menu is built around five communities that shaped Hong Kong: Cantonese, Hakka, Chiu Chow, Hoklo, and Tanka, each reimagined through cocktails inspired by their flavors and traditions. The bites were great too, with the Mapo Tofu Sando as a highlight. Isaac took excellent care of us and even joined me for a baijiu shot. A unique concept and a flavorful tribute to the city.

Sasha W.

Google
Unfortunately, I didn’t enjoy my visit to this cocktail bar. I might have just picked the wrong drink for myself, it was very fusion, but a bit too fusion for my taste. By the end, I actually found it quite unpleasant. I also tried a sip of my friend’s cocktail, which was overly sweet. While the concept might appeal to some, the flavours just didn’t work for me. Personally, I wouldn’t recommend it.

E L

Google
Honestly such a cool casual bar which serves Cantonese style drinks! Super unique & v fun. I love how detailed the menu is and how it explains the history of certain aspects of the Cantonese culture. Food looked good but we only came for drinks. Ended up getting the ube & cane road drink which were decent