Susan Parker
Google
All I can say is wow! The food was delicious. We had blue crab, snow crab, boiled shrimp, oysters on the half shell, crawfish, muscles, fried calamari, shrimp tempura, quail, duck, baked oysters with a delicious sauce, many types of sushi that we had never seen before each with their own sauce. There were barbecue ribs and short ribs that fell off the bone they were so tender. We went on a Saturday night. I think the baked oysters are only on Saturday night. The dinner buffet opens at 5:30 p.m. the service was great, and the dessert bar was very tempting. All for $30 per person.