Mel Demir
Google
For dinner, we opted for pumpkin soup as a starter, and it was very delicious. Originally, we wanted schnitzel, but since only pork schnitzel was available, we couldn’t have it, so we chose goulash instead, based on the waiter’s recommendation. It came with a side salad and was a hearty, flavorful dish. We were pleased with its taste. I chose a beer called Helles to accompany the meal, which was light and a delightful local brew. Thanks again to the helpful waitress.