Komame Shokudo
Syokudo and Teishoku restaurant · Shodoshima ·

Komame Shokudo

Syokudo and Teishoku restaurant · Shodoshima ·

Local specialties like onigiri and burgers, fresh ingredients

fresh fish
somen set
friendly staff
cozy atmosphere
takeaway
home cooked meal
muffins
dog friendly
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null
Komame Shokudo by null

Information

1512-2 Nakayama, Shodoshima, Shozu District, Kagawa 761-4303, Japan Get directions

¥1,000–2,000

Usually a wait
Cash only
Restroom
Accepts reservations
Popular for lunch

Information

Static Map

1512-2 Nakayama, Shodoshima, Shozu District, Kagawa 761-4303, Japan Get directions

+81 80 2984 9391
dreamisland.cc

¥1,000–2,000

Features

•Usually a wait
•Cash only
•Restroom
•Accepts reservations
•Popular for lunch
•Lunch reservations recommended
•Cozy
•Trendy

Last updated

Jan 29, 2026

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10,054 Postcards · 2,273 Cities

The Setouchi Triennale and the power of art and nature in Japan - SilverKris

"Perched above a peaceful valley, this small café serves simple, comforting dishes — rice balls and cold sesame somen noodles among them — while offering expansive, jaw-dropping views across tiered rice fields. The staff wear traditional tenugui headscarves (one made from a pumpkin-print fabric that nods to the region’s artistic ties), and the atmosphere feels homely and quietly linked to the local arts scene." - Danielle Demetriou

https://silverkris.singaporeair.com/inspiration/arts-culture/design-architecture/setouchi-triennale-art-nature-japan/
Komame Shokudo

Camping B.

Google
Went on new year eve for lunch with phone reservation. There was a queue for reserved customers and it took a bit of waiting before being served. Food were made with local ingredients and were delicious. We ordered a fish set with somen and a burger set. The mikan juice was the best one I have had. The restaurant setting was basic but comfortable. We arrived early and spend ard 10min to visit the tanada, which was only 3min from the restaurant by car.

Hiroki I.

Google
Beautiful location to have lunch. They cook local foods but other than that it’s nothing special about food. They use tables and chairs like the ones used at elementary schools so they are too small for adults. No air conditioning here so it’s so hot in summer.

Mark D F.

Google
Parked at the public gym and then walk over. Arrived at 11.30am where there wasn’t much people. More customers started coming in around noon. Food tasted like a comforting home cooked meal. Shrimp was extremely fresh and shrimpy. Everything was lightly fried and not too greasy. Rice was delicious which was made extra special by the lightly seasoned seaweed. Wish they had the seaweed for sale. Fish and vegetables were fresh. Somen was light and refreshing. Even the side dishes were executed perfectly. Wanted to purchase the muffins and jumped on the opportunity when they had a flash sale. We got chocolate chip almonds and cranberry rum raisin for 200yen each which tasted fluffy and amazing! Staff were welcoming. After taking our orders, they showed us around and let us choose our seats. We chose to sit indoors as the farmers were burning things outside. There was a sink to wash our hands since there was fried fish.

Lovey L.

Google
Simple wholesome onigiri set and yummy burger that we had as a takeaway. They have a pretty efficient system. Came here at 2 plus and as they couldn’t sit us as they were closing soon, asked us to come back at 3 pm to collect our food for takeaway. Works well as we have a nice 30 mins to walk around and take pictures at the nearby Love in Shodoshima artwork amongst the rice paddy fields.

Karyn W.

Google
I wish my stomach had more capacity for both the onigiri set and the beef hamburger! SO SO SO GOOD! When you bite into the burger, the fresh and crisp vegetables, juicy and flavourful beef patty, and fragrant bun all go very well together. Onigiri set was very well done too!

Emily

Google
Wonderful little cafe. We stopped on for a bite on the way to see the rice fields. It was a little crowded so the staff asked if we would eat on the terrace. But they were so worried we would get cold they kept bringing out blankets and hot water bottles. It was very kind of them. Enjoyed my Ice cream. It was soy sauce flavored?? but still delicious!

Hsieh S.

Google
Check out the close time before you go.We couldn't get in at our first visit. It's a great place for lunch besides noodle restaurants all around the island. Food was highly than average. The downside was the changeable closed dates.

Miks L.

Google
Amazing place near the rice fields and old farmers kabuki theatre. Great food and service. Super nice owner. Cozy and a must visit on this island. Good view from the terrace. They do serve burgers but and they look great, but I suggest trying their fish. Also they have kids set and this place is dog friendly.
google avatar

Jef B.

Yelp
A beautiful restaurant located right next to the Embrace art work by Wang Wen Chih. Get here early and make sure to put your name on the waitlist as it could get busy being the only restaurant next to the rice terrace and embrace art. Ordered the Onigiri set as well as the Somen set. The portions are a good amount and you can taste the local ingredients in the dish. I've had better Somen on the island, but I really enjoyed the onigiri and fried fish.