Sergei N.
Google
We recently visited Konoser Grill for a meeting with a friend and had an excellent experience. We tried a variety of dishes: oysters, the beef tartar, tenderloin tataki, and mozzarella burrata were all fresh and flavorful, a perfect start to the evening. The ceviche mixto is more of an acquired taste, but still prepared with quality and care.
The highlight for me was the ribeye steak with bordelaise sauce, paired with the Thai cucumber salad an outstanding combination, cooked to perfection and full of depth in flavor.
The service matched the food: attentive, professional, and warm. A special thank you to Sonjia, who took wonderful care of us and guided us through the menu.
Overall, a fantastic dining experience stylish, welcoming, and delicious. Highly recommended for both casual gatherings and special occasions.