Konoba Cigale

Absolutely amazing! The view, the location, the quality of the food, the plates, the service…everything was perfect. Reservation is reccomended. We called and we got a really nice table. Pricey, definitely higher than the other local restautants, but really worth it. The wines are really ridiculously high priced for the Croatian standard and as a passionate wine lover I wanted to order a glass if wine, but definitely not for that price. However, next time we’ll come back for sure. The parking is right there, next to the restaurant. It’s a free parking.

Food was incredible 😍 Grilled fish, shrimp and squid were one of the best we ever had. Such a nice setting too! It’s a definite go to when in Mali Losinj

Service at this restaurant is exceptional! We felt welcome from the moment we walked in, and the waiter, a young gentleman, was truly in love with his job, which made our visit to the restaurant memorable. The food was very nice. We had fish soup and a seafood tower on the recommendation of the waiter, and everything was fresh and nicely prepared. The wine list is similar to other restaurants in Čikat Bay, as they are all owned by a local hospitality conglomerate. I would definitely recommend it if you are in the area.

Food is pretty good, but they charge extra A LOT. For meals that naturally come with bread, you pay extra for the bread. We were asked if we want some more mussels with our dish and paid 60€ on top for only FOUR extra mussels 🧐

Great conoba, brilliant pasta with truffles! Thanks Fabjian for the perfect wine pairing suggestions!

Great ambient in pine forest. Excellent and chirfull service, very good young chief. All food tasted was wow. Great job guys.

Sublime setting, generous service, fantastic food served with Croatian pride.

Honestly I do not understand why this place has such good reviews. It is just sad. The food is average and they charge you extra for things such as service, bread, etc. and not at a fair price. For example, we ordered tuna tartar and branzino carpaccio, which cannot really be eaten without bread, but they would charge extra for a small basket of bread so that we had to order 3 baskets. Never in my life I ordered more than two. Mostly we cannot even finish one. Portions are extra small, so small that one cannot but think he is getting ripped off. We left hungry although we are not big eaters. Regarding the quality of dishes: branzino carpaccio not fresh and not really raw. Pasta with scampi and mussels had way too much garlic and salt, could barely eat it. Moreover, pasta was overcooked and the amount of pasta in the dish was really little, same goes for the gnocchi dish. However, the worst dish was pljukanci with black truffles, which in reality was more of a cream soup than a pasta dish. Just so sad. They only sell wine in bottles of 40 eur and above. The restroom is dirty and the ambient looks cheap. All in all one cannot leave with the feeling of being ripped off. Just avoid if you like good food at fair prices. I would have told all of this to the waiter but he was not interested in our feedback. We ordered two cold starters, 1 portion of gnocchi, 1 portion of pljukanci and 2 portions of pasta with scampi, 1 bottle of still water and 1 bottle of their cheapest wine and paid 200 euro. We left disappointed.