Konrad’s

We were staying at the Marriott and wanted to enjoy something small and a glass or two of wine. At first there were no tables. We thought we would checkout the view and then take a glass back to our room. The view was amazing. As we returned to the bar to get our wine, the very friendly and helpful hostess thought a table would be available. She double checked and then led us to a 2 top table with a nice view. We enjoyed a few snacks and nice wine enjoying a great atmosphere, wonderful staff - waiter and bar staff and of course the view. Our next trip to Bonn, we will make a reservation and enjoy the full experience.

The restaurant had a great atmosphere and excellent service, making for a pleasant dining experience. However, the menu was quite limited, which may not suit all diners. The food itself was solid, with good flavors and quality, earning an 8/10. A good spot, but a bit more variety would make it even better.

We went there and had a very good time. Look at the meals. Waiting time between the meals where not long enough to run out of talk

Amazing experience with food and wine. The four course menu was more than enough. Memorable loop de mer and a white Burgundy that had a note of... creamy polenta. The masterpiece was the Rinderfilet with a Spanish red but less impressive was the Rhabarber dessert. Elegant service with English speaking personnel. Breathtaking view of the river Rhine and of Cologne at a distance.

Konrad's is a fancy rooftop restaurant. If you plan to visit the restaurant I recommend to make a reservation in advance otherwise you might not be lucky to get a table in the evening rush hour. All of the staff is very pleasant and professional. The main waiter is very helpful and is able to recommend great wine and meals. The meals are well prepared and very delicious. In my opinion, the restaurant with its meals would deserve Michelin star. Dinning in the restaurant is very nice experience.

First time at the restaurant fir a corporate event. The food was lovely to look at and great to eat. Tasty and exquisit. The portions are quite small, as expected. Suggestions for improvement: take less time between serving dishes and include Portuguese wine in the wine cart. Staff was very professional and nice. Overall, a great experience. The view from the balcony is amazing!!!!

Great that the restaurant has reopened after covid with a new concept : next to the breathtaking view you have from the 17th floor of the Mariott hotel - not anymore standard bar food with burgers but a real high quality menue designed and created by an excellent Michelin star rated chef. So combine a great sunset over the river Rhine with the service of a young and passionate team bringing new culinary levels to Bonn region. What a surprise - and I guess it will not be long you need to Book well in advance to get one of the few tables … I had three courses with two glasses of wine )excellent choice by the staff) brining young to 110 €

Generally really dissapointing experience for a meal costing 688 euro... First of we are showed to the bar and need to ask for our table half an hour into our booking. We are out a lot later than our booking time ends. Our food was very lack luster, first a completely liquid crab dish for some while it was solid for others also this was served to a vegetarian which was written in the booking note, one guest with some sort of shell or something in their dish aswell, the tartar was wet and tasteless, soft skin on chicken dish, dry chicken breast for mains, and everything missing salt Generally service was also mediocer at best, awkward upselling. Orders needing to be repeated a few times and long wait for the bill. So all in all a bad experience