Korean Grill Kensington

This restaurant is definitely going on my dinner list. The food quality meets the standard, with an exotic touch in flavor, and both the service and ambiance are truly impressive. I’d rate it around 4.3 to 4.5. I started with the Japchae, which was beautifully prepared—the aroma of sesame hit me right away. For the main course, I had Korean-style marinated beef, tiger prawns, and seasonal vegetables. The prawns were fresh and delightful, and the service throughout was highly professional. I really appreciated the attentiveness of the server. The beef, while tender and juicy, was a bit too sweet for my taste, and some parts were slightly chewy. That said, the portion sizes were generous. One thing I especially liked: you don’t leave the restaurant smelling like a BBQ. Overall, it was an enjoyable dining experience, and I’m looking forward to trying other dishes on my next visit.

The environment is modern and clean. The food was delicious, especially the marinated beef. The soup as full of ingredients which made us very happy. The side dish of pickled turnip was very appetising too. A highly recommended restaurant in the area!

All the dishes were delicious, and the quality of the meat was excellent. In particular, the sauce for the sea bream mulhwe was tangy and flavorful, and the wagyu flat iron was juicy and incredibly tasty. The restaurant has an elegant atmosphere, making it a perfect place for a date or a special occasion. The staff were friendly, and the service was outstanding.

When we arrived with our reservation, we were welcomed with a 1.5-hour time limit for our table. The menu is modern, with some upscale dishes, but not the full options I expected from a Korean BBQ spot. We love the beef quality and the cooking by the staff to perfection. Iberico pork belly was a big disappointment as it was mostly fat (see picture for your reference). It was basically eating grilled pork fat, with a glimpse of meat. My daughter didn't like that dish at all. When I inquired, it seems to be normal for their Iberico pork... warning to future diners on buyer beware. For an upscale place with service charge, it's surprising for them to charge £1 for a takeaway box. Oh well, it's been a while since I had decent Korean BBQ. To end on a high note, the egg souffle is quite good.

Incredible food and flawless service!✨ Came back after a while and was pleasantly surprised by the updated menu, so many changes! It gave me the chance to try some new Korean dishes, and each one was a hit. The new galbi and seared mackerel nigiri were especially outstanding, genuinely next-level. Definitely coming back for those. Staff were just lovely, so welcoming and professional. Still my favourite Korean spot in London. Classy, cosy, and full of good vibes💛

Yesterday, we ventured a bit outside our usual dining haunts and found this Korean barbecue spot that completely blew us away! Honestly, we weren't sure what to expect but it turned out to be a fantastic surprise. From the moment we walked in, the experience was top-notch. The staff was truly exceptional – incredibly welcoming, attentive, and happy to guide us through the menu and grilling process. And the food? Absolutely delicious. The quality of the meats was superb, and side dishes were fresh and flavorful. This restaurant is a definite keeper.

Tbh the ingredients are super good and taste as well. First time to be here but the service was quite disappointing. Idk whether the waitresses were ignoring us or really didn’t see us cuz we were seated in the corner. It took like 5 minutes every time when we asked for help. Me and my friends felt that we didn’t get respect by them cuz they just passed through in front of us even we clearly asked for some help. Hope this review can make this restaurant pat attention on this.

I had an amazing dinner at KGK on Gloucester Road in London – honestly, the best Korean restaurant I’ve tried here so far! Not only was the food incredible, but the upscale interior made the whole experience even better. The Unagi rice was a standout – the egg rolled omelette inside paired beautifully with the sauce, which was absolutely delicious. Both the beef tartare and salmon tartare came with sauces that matched perfectly, and the Mulhoe sauce was so good! As for the mains, the Flat Iron, KGK Galbi, and Suwon Galbi were all cooked to perfection. The meat was tender, juicy, and melted in the mouth – truly one of the best dinners I’ve had in London. Highly recommend this place for anyone looking for authentic yet elevated Korean dining!