Korill180

We made a reservation here at 19:30 and decided to come early at 17:00 as we are already near the vicinity. We ask the waiter if we can eat already that time, at first he said it was full house(cause it was Saturday) and it’s not possible to come early. We are about to leave and the luckily one waitress came to him and said that they can accommodate us. It was our first time and everything was perfect. The food was amazing and the service is superb. The price was reasonable also as we only spent 270zł good for 2 person. From appetizer, mains up to the dessert. The samgyupsal is awesome. Meat was tender and side dishes were flavorful. the dessert golden spicy brownie with miso ice cream is perfect to end the meal. We had a great time here and definitely come back. 😊❤️

We had the BEST experience at Korill180. Our dinner started with our waitress Nina sitting our party of 3 at our table and taking our drink order. The soju and the mixed drinks were phenomenal. We started with the beef tartar and wings. Both 10/10. The tartar was sweet and savory with a delicious texture. The wings were perfectly cooked and crispy, sauced to perfection. We chose the charcoal grill and our selections included: dry aged entricot, lamb chops, prawns and A5 wagyu. Nina showed us how to cook each selection and even cut the meat for us. Each course got better and better as they brought out the meats from start to finish. For the prawns and the A5 Wagyu the owner came to our table and prepared the food for us. He directed us to the palate cleanser and walked us through how to pair the meats with the delicious sauces and assorted sides. Overall this was one of the best dining experiences of my life. A sincere 10/10 everything was delicious. The service was over the top and our party had zero complaints. Please do try.

I had a wonderful meal at Korill180 in Wroclaw. The food was delicious, and the staff were all incredibly kind and welcoming. It was such a pleasant experience from start to finish. I’ll definitely be back!

This Korean restaurant is absolutely amazing! The quality of the food blew my mind, especially the ribeye and Wagyu—some of the best I’ve ever had. Everything was cooked perfectly, and you can tell they use top-notch ingredients. The service was also incredible. The waitresses were super friendly and really knew their stuff. They gave great recommendations and made the whole experience even better. The only thing I’d tweak is the cocktails. I tried a few, and while they weren’t bad, they felt a little bland. I think a bit more acidity and balance would make them perfect. Other than that, this place is a hidden gem and is truly fantastic.From the quality of the dishes to the outstanding service, it’s a must-visit for anyone who appreciates Korean cuisine at it finest. Highly recommended!

When choosing this place, we had high expectations that weren't entirely met. Shortly after placing our full order, we received appetizers, but unfortunately, there was a small problem with one of them. We asked the waitress (blonde) to come over, and after explaining the issue, she didn't know what to tell us. After an awkward silence, she finally took away the problematic dish and plates... and we were left to ourselves for a good 25 minutes - with no communication from her. During this time, we sat staring at the wall because nobody showed any interest in us - we weren't asked if we wanted a replacement appetizer or the next courses, no new plates were provided (poor service from the waitress). Meanwhile, other tables were being served while we didn't really know what to do. Finally, the waitress approached us and asked if we wanted the appetizer with the main course... After 25 minutes. Then the restaurant manager came to us and asked what was going on because he noticed our "sour" expressions. We described what happened and explained the situation. The manager behaved very properly. As compensation, we were supposed to get something free on the bill and something extra. The manager gave us the "something extra" right away - which was nice of him. Next, we received the rest of our order. The frying and grill experience was quite nice. The meat was of very good quality (no need to worry about freshness), but the side dishes for the meat could have been a bit more distinctive (though we're already accustomed to spicier Korean flavors, so it's a matter of preference). On the bill, the "free" item had a price, and there wasn't anything extra, so probably there was another communication problem with the waitress - but we didn't pursue it further considering that the manager was fair to us, and these were things we had ordered anyway. We recommend the manager, he resolved the situation wonderfully and was very nice, but not so much the waitress ;) It's worth mentioning that there was a malfunction in the restaurant earlier, but that unfortunately doesn't excuse the waitress's behavior. (the review was only posted after many months) If I were to evaluate now (2025), it's certainly less premium than it was 2-3 years ago. The service is still mediocre. The selection of side dishes is too small - even with 2 people, ordering extra portions of sides is a must. If there are more people, plan accordingly. It's a good place as a curiosity to get acquainted with Korean barbecue.

Absolutely delicious! Worth the money you spend! The ambience gives the experience you will remember and recommend to everyone. Very knowledgeable staff! Great food that you grill yourself as each table has its own bbq. I love the idea of transforming old laundry loft style place that wasn't in use for a while. I will defo be back!

An interesting and unusual experience, but not for everyone. This is not your typical restaurant — here, you grill the meat yourself right at the table. On one hand, it’s fun and engaging, especially if you enjoy the cooking process. On the other hand, instead of simply relaxing and enjoying your evening, you end up cooking and getting covered in grill smells — your own and those from nearby tables. Not ideal if you're sensitive to smoke or odors. Pros: Unique concept High-quality meat Beautiful presentation Cons: Very small tables — not comfortable for groups Expensive cocktails Side dishes (banchan) aren’t brought out for everyone at once — you need to ask repeatedly, due to the limited table space.

Amazing place! It has become my favorite in all of Wrocław! Delicious meals—10 out of 10—served by polite staff who are happy to help if you’re unfamiliar with Asian meal. The restaurant is designed with cozy, well-zoned spaces, ensuring you feel comfortable wherever you sit. And none of this would be possible without the owner of the restaurant—a polite, kind, and incredibly attentive person who truly supports the staff. Keep it up! I hope other Wrocław restaurants follow your example.