Ben N.
Yelp
We three were plainly not the average Kostas clientele. The wife, her developmentally disabled brother, and I all clock in around the half-century mark, give or take a year or a few, which made us maybe twice the age of many of the folks hanging out here when we arrived. Plus, the bar-hopping days of the wife and me have been over for a LONG time. And the brother-in-law won't even have a beer.
So seeing a bouncer at the door, on a Sunday night no less, might have sent us on our merry way in search of a gentler environment. So might have the borderline dive-bar frontroom, once we edged past the bouncer.
(Don't get me wrong: 20 or 25 years ago, I spent my fair share of time in rooms like this.) But it was a beautiful evening, and we'd seen the photos of the nice outdoor patio and the solid-looking Greek food on Yelp, and Kostas was only a few blocks from where we were staying. You've got to sidle past some pool tables and feel your way through an almost pitch-black hallway before reaching the patio.
So, yes: On an evening when the temperatures were in the 70s and crowd on the patio was quite sedate (there's actually a sign out there admonishing patrons to behave), we had a very nice time indeed. And Kostas's food is fresh-tasting and satisfying, as well as economical (I don't think any of our plates were more than $10). Pork souvlaki was cooked properly and well-seasoned, and a side salad had quality, varied ingredients--although ours came without dressing of any sort. Seemed like some good local beers were on draft. Our server was pleasant and helpful when we could actually flag her down, which wasn't all that often.