Kotti Berliner Doner Kebab brings delicious Turkish-German döner to Brooklyn, offering fresh, hearty sandwiches and quick bites in a laid-back vibe.
"Building 2 At Kotti Berliner Doner Kebab, you can get a rectangular chunk of Turkish bread stuffed with roasted meat, fresh vegetables, and a garlicky yogurt sauce. There are beef and chicken options - and you can also get your food in a wrap or on a pretzel bun. But we suggest you stick with the bread. It gets a little messy, but the inside of the bread is soft and fluffy enough to stuff your comforter." - Bryan Kim
"This is a German-Turkish chain that has a few spots in food halls around NYC, including this one in Industry City. They make a great doner kebab sandwich that involves chicken, vegetables, feta, white sauce, and hot sauce stuffed into a flatbread that’s somehow fluffy and light without breaking. We wish we could eat it every day for lunch." - Hannah Albertine
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