Kreole Seafood Restaurant and Bar in Fairfax fuses Southern comfort and Asian spice for a lively seafood feast that’s both adventurous and delicious.
"Alexandria-based Common Plate Hospitality (Mason Social, Urbano, Augie’s Mussel House) expanded to the Virginia suburbs to much delight this fall, opening a crustacean-cracking venture that brings the heat in the Mosaic District. Kreole’s unique menu model combines comforting Southern flavors and spicy Asian influences, with dishes that jump from gumbo to garlic noodles." - Tierney Plumb
"Kreole’s unique menu blends Southern and Asian flavors with seafood options like crab, lobster, crawfish, and more. Patrons can customize their orders with various sauces and spice levels. The restaurant also offers sides and starters, making it a distinctive addition to the Mosaic District." - Tierney Plumb
Derek Reinhard
Binh Nguyen
Jack Cao
Osito Tuyo
Larry “Big Schlim” Mcleod
Danielle
Toni Krasnic
Tenzin Thinley