Ktunaxa Grill

My wife and I ate here during our stay at the resort and Ktunaxa Grill definitely blew us away. I had the Bison Shortrib and my wife had the Fish and Chips the shortrib was super tender and packed full of flavors, the accompanying veggies were amazing too. My wife's fish was thinly breaded and delicious, she enjoyed it. We finished with a delicious dessert as well. The service was top notch and we would definitely recommend trying Ktunaxa Grill.

This is a very cozy and warm restaurant, making it the perfect place to enjoy a meal after a relaxing soak in the hot springs. The atmosphere is inviting and comfortable, allowing you to fully unwind while savoring some truly delicious food. The bison French onion soup is rich and flavorful, the smoked meat sandwich is perfectly seasoned and tender, and the bison burger is juicy and satisfying. Even the fries are exceptionally tasty. On top of that, the service is warm and welcoming, making the dining experience even more enjoyable. With its beautiful views and great ambiance, this restaurant is a fantastic spot to relax and indulge in a wonderful meal.

⭐️⭐️⭐️⭐️⭐️ From start to finish, this dining experience was unforgettable. The main course was a masterpiece—tender, perfectly cooked beef paired with creamy mashed potatoes and a silky, rich sauce that brought everything together. The vegetables added just the right touch of freshness and balance, while the presentation showed off the chef’s eye for detail. Every bite felt comforting yet elevated, the kind of dish that makes you pause and truly savor the flavors. To top it off, the cocktails were just as impressive as the food. Served with a beautiful frothy finish and a touch of artistry on top, the drink struck the perfect balance—smooth, refreshing, and layered with flavor. It wasn’t just a cocktail; it felt like part of the whole dining experience, crafted with the same care as the meal itself. Between the incredible food, the stunning drinks, and the thoughtful presentation, this restaurant sets the bar high. A must-visit spot for anyone who appreciates food and drink made with passion and precision.

One of the highlights of our trip was eating here. Waitress was very mindful of gluten free options & double checked with kitchen when we ordered. We had the elk satays, tomato sage soup & mussels. Food was amazing & portion sizes were perfect.

Absolutely delicious! The food was not only full of flavour but also beautifully presented with great attention to detail. You can tell the chef truly cares about the craft. Highly recommend!

Everyone knows the food is great and atmosphere is quiet and intimate on the patio with gorgeous view. The staff is the backbone! Our server Jules very knowledgeable and adds his options to make the food or drink experience great. Lucas was another star! Hosting, busing, setting, answering phone all while still being professional. They were slammed but did well i thought

The views are incredible and the food was ok for that price. They require a reservation after 5pm and there was no clear communication on the seating preference from the hostess. My husband got the fish and chips and I got the duck. Overall it was good but lacked that rounded flavor. The service was ok since the staff appeared a little rushed/stressed. Generally a pleasant experience minus the few things I mentioned

I can't say enough about the food and drinks here!! Every dish was layered with delicate flavors and cooked to perfection. We had mussels as an appetizer and my friend who normally doesn't eat mussels loved them! Buttery, garlic & herb goodness--oh my! We also had the duck breast and it just melted in our mouths--again, layers of delicious flavors that reveal themselves to the taste buds one at a time so that every bite was a welcome adventure! We've paid much more for meals that paled in comparison to everything we tasted here. Compliments to the chef and kind service of our waiter who took good care of us even though they were busy! We'll be back!!