Kumamoto is a trendy spot for ramen lovers, featuring cozy individual booths, quick service via a button system, and a menu highlighting flavorful pork bone broth.
"Diners eat in cubicles at Kumamoto, where after looking at the menu, they must hit a button to order. Ramen options abound, but the specialty here is the traditional pork bone broth, to be had plain, laden with black garlic, or spicy — with a choice of wavy or straight noodles." - Valerie Silva, Ivy Lerner-Frank
"Inspired by the anonymity of Ichiran “flavour concentration booth” ramen shops, the long dining hallway at Kumamoto might feel more like a library corridor than a restaurant: each individual table has walls on either side that create an intimate experience between the diner and their bowl. Orders are taken without having to speak to a server; once your meal is delivered, the blinds go down and you can slurp away in total privacy." - Ivy Lerner-Frank
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