Nestled in a charming former vicarage, this elegant spot serves exceptional modern French cuisine with a delightful blend of textures and flavors.
"This spacious red-brick Georgian building – a former rectory – sits under a creeper cloak, surrounded by mature grounds. Modern cooking uses high end ingredients and offers interesting contrasts in textures and temperatures. French influenced dishes sit alongside those of a more British persuasion." - Michelin Inspector
Juan Sebastián Moncayo
Robert King
Amaia Lesta Sobrino
Rhianna
Derek Baker
Sheila G
Shirleyann Johnson
Amit Jain