Andy F.
Yelp
Best Italian food in Tampa, served in a warm family-like atmosphere by happy staff!
This review is being written after three consecutive Saturday night visits to La Casa Della Pasta. No "flash in the pan" first impression here. We were coming off a truly disappointing Valentines/Birthday dinner for my wife at Donatello and tried these folks the following Saturday night. How refreshing! Donatello can keep their photos of dead celebrities, the dirty carpet, collapsed cushions, overcooked seafood, misguided customers and depressing staff - never again. As stated, we came back to La Casa Della Pasta two more times and ate there just last night (3/2/2024).
The space is brightly decorated and while being a nice size room, is not loud. You can chat with your guests easily. The wine list is extensive - each time we chose a modestly priced Columbia Valley Cabernet, Andrew Januik 2019 that was superb.
The Eggplant Rolatini appetizer was delightful, reminding me of my Italian mother's manicotti but with a paper-thin eggplant wrap. We thought about ordering another, it was so creamy and tasty!
Over the three visits I have had the pappardelle in a puttanesca sauce, bowties and sausage, and last night the flounder Francais. Their pasta is incredibly light and flavorful, and not once did I wish I had chosen something else. Truth be told, pappardelle makes me weak in the knees. I don't know where it has been all my life but I am a devotee of this noodle-like pasta now. Although not on the menu coupled with puttanesca sauce, they cheerfully complied with my wish to marry them. The ample amount of sausage that came with the bowtie pasta was beautifully prepared and included those lovely fragrant fennel seeds. Their flounder is battered and crisp on the edges while moist and tender within. The fish was accompanied by capers and a medley of fresh vegetables and pasta and was a sensory delight. I simply love everything I have had there. Next time we visit I have to get over my shyness and have the owner prepare the fettuccini at tableside for us. So many diners were seen enjoying it!
My only regret is that we are flying home to NY today and our next reservation at La Casa Della Pasta will be months away. Thank you to the owners and staff for such wonderful service, food, and for a memorable experience - you rescued us from the dismal meal we had at Donatello and we will be back for sure!