Emi Ito
Google
We had lunch outside sitting under a blooming linden tree. I had the best meal of my 10-day trip through SW France. The restaurant became busy so the service became a bit slow toward the end of the meal, but we were there to enjoy the food and the view so this was not a problem. Started with a cocktail (Sauternes Martini cocktail), excellent wine (Chateau Guiraud sauternes) to accompany the food (fish on the bed of chopped artichokes in wine reduction sauce - umami heaven!), followed by a nicely presented not overly sweet dessert, and finished with an espresso. Will definitely make a point of returning there if I am back in this part of France whenever that might be.