Ivy Chen
Google
An Insult to the Michelin Star – Terrible Service, Tiny Portions, & Zero Accountability
My dinner at La Ciambella wasn’t just disappointing—it was a masterclass in Michelin-starred incompetence. From start to finish, every aspect failed spectacularly.
Service: Shockingly Unprofessional
- We ordered **four tasting combos** (a significant spend), yet the kitchen delivered the *wrong dishes entirely*.
- When we alerted our waiter, he dismissively said, “I’ll send the waitress to discuss it.”
She never came. Not after 10 minutes, not after 30. We were ghosted at our own table.
- Staff avoided eye contact, ignored follow-up requests, and left us feeling like an inconvenience. For a "fine dining" establishment, this was outright negligence.
Food: Flavorless & Fleeting
- Portions were laughably small—even by tasting-menu standards. Each plate felt like a garnish in search of a main course.
- Not a single dish impressed. Flavors were bland, uninspired, and utterly forgettable. At €150+ per person, we expected artistry; we got amateur hour.
- Highlights? There were none. Lowlights? *Everything.* From soggy pasta to over-seared fish, it tasted like a kitchen running on autopilot.
**The Michelin Deception**
How this restaurant holds a star is beyond comprehension. Michelin promises excellence; La Ciambella delivered apathy. The gap between expectation and reality wasn’t just wide—it was a chasm.
**Final Insult**
No manager ever appeared to address our wrong order. No apology. No gesture of goodwill. We paid full price for a botched meal and contemptuous service.
**Verdict:**
Save your money and dignity. **La Ciambella is the worst Michelin-starred experience I’ve had globally**—a soulless, overpriced trap that tarnishes the guide’s prestige. Never again~