AlbyG
Google
We spent one night here meeting up with friends. Our room was in need of a little TLC but for the money it was good value. A huge double bed, large bathroom with views to the side of the hotel. What stood out here was the restaurant and service.|We reserved a table for dinner and had the €45 set menu plus drinks. Service was excellent. Seven courses including a muse bouches, fish course of scallops, main course was a choice of pork or turbot but my highlight was the dessert, meringue nest with chocolate and cream center with hot apple and Armagnac sauce. Wonderful.|Bruno was a perfect Maitre ‘d taking time to give us a lesson on wine in English. A very enjoyable dining experience. Breakfast was a buffet, €10.50 each, and was a good choice of cereals, cold meats, cheese, yogurts, bread, eggs and the usual coffee, tea and fruit juices.