Omg this is amazing. Visiting from Los Angeles. Best pizza I’ve ever had. I knew this pizza would be good just based on their oven. I recognized the oven because it’s the same my culinary school has. Generally anyone that invests that much on an oven they make great pizza and this one did not disappoint. Just the perfect treat to end your stay at culebra.
Erika Sadler
Google
If you are looking for a great pizza on the island of Culebra this is where to go. After a long day we stopped and ordered pizza before getting on the ferry. Keep in mind you will need 30 to 45 minutes for them to make your order but it is 1000% worth it. I wish this pizza place was closer to me. We would frequently visit it. We ordered a desert pizza which was nutella, ricotta, and honey and a cheese and pepperoni pizza. Delicious!
Moira Quinn
Google
Delicious pizza with a convenient location next to the ferry dock in culebra. I got La Dolly pizza, which had a creative flavor combination of savory hot honey and fresh basil. Tried my friend’s margarita pizza and tamarind drink which was also delicious. Perfect welcome meal after arriving to the island.
Terri Price
Google
We just finished probably the best pizza I have ever eaten! Waiting for the ferry in Culebra and stumbled over this gem. Sour dough crust that was amazing and compatible with my gluten intolerance. Toppings were fresh and creative with a wonderful drizzle of honey at the end. I can’t say enough about the food and the great service. Perfect end to a great day!
Alexis Krueger
Google
Wood fired sourdough pizza that hits the spot. They even made us a pie that was a combo of two we were waffling between. There’s a cute little table on the beach you can use if you don’t want to do take away.
Lina Borrero
Google
Great spot to eat one of the best pizza you’ll probably ever have while also enjoying and watching the sunset in the beautiful island of Culebra. Cool playlist too
Ruth Nastiti
Google
This is relatively really good Napoletana-style pizza for a small island like Culebra. The crust is tasty, thin and good. The toppings are really high-quality. It took 10-15 mins for your pizza to be ready. At the tent, played great house/techno music transforming you to Bali or Ibiza sunset—but oh wait you are in Puerto Rico! The people behind this pizza joint know their craft. Cash or Paypal only
Sandi
Google
Best sourdough wood fired pizza! Drew's creative drizzle toppings are a flavor delight! Parking is a challenge