La Maison Ani London

La Maison Ani never fails to impress, and their breakfast is absolutely fantastic! From the moment we walked in, the warm and elegant ambiance made for the perfect start to the day. The service was, as always, impeccable—attentive, friendly, and dedicated to ensuring a wonderful experience. The food was exceptional. The Eggs Benedict were cooked to perfection, with velvety hollandaise sauce draping over perfectly poached eggs and a soft, buttery English muffin. The croissants were fresh, flaky, and paired beautifully with their homemade jams. The French toast was a true highlight—golden, fluffy, and just the right amount of sweetness. And the fresh berries? Absolutely delightful—sweet, juicy, and the perfect refreshing touch to balance the meal. Every dish was crafted with care and top-quality ingredients, making it one of the best breakfast spots in London. Huge thanks to the amazing team for their warm hospitality. Highly recommended for a perfect morning indulgence!

I went to the La Maison Ani twice for dinner, while I was in London in January 2025. I went with a friend, the restaurant has a nice atmosphere and is usually crowded so reservation is required. The staff were friendly and the service was fast and most of the dishes we ordered were delicious. i highly recommend the restaurant.

While the design and the atmosphere were very nice with beautiful decorations and quiet ambience, the service was quite average, having to chase the waiters down to get our order For the food we had onion soup which I rate an absolute 10/10 starting very strong. But then we had shrimp halloumi salad that had nothing special about it and no specific juiciness to it, a salad that I can easily make at home. It was nice, but definitely did NOT cost £34. I would rate it 3/10 for that price. For a lower price it would have a higher rating with better value for money. Also! One bottle of water cost us £8 and a cu of tea £6. When initially planning an approximate value for the check it was definitely not £45 pp for a shared salad and an onion soup. A bit disappointing.

La Maison Ani is currently one of my favorite restaurants in London, always very busy in the evening and lunch time. The wagyu steak sandwich is great, the Hokkaido ice cream is absolutely the best dessert, rare to find and very very well done. Caesar salad needs a bit more sauce but it was very good, and the pizza dough is excellent! The atmosphere is lovely, and the service is excellent. Special thanks to all the staff who always make our visit pleasant!

Pumpkin Risotto, burrata, shrimps, and cheese cake 10/10 burger in baguette bread 5/10 (it shouldn’t be classified as a burger), crispy baby potatoes 6/10 (too much seasoning/spices) Service needs serious improvement, the waiter was very slow and messed up our order. one of our starters was forgotten and served after the main course, we ordered sparkling water but we got still, our other drinks were forgotten as well.

First highly recommended the burger baguette 🥖 was outstanding request at our restaurant today. The service and the food quality were excellent. Even the best service was from Helen & Gabi, they was so helpful to everyone, The customer service team was very friendly and helpful to everyone. Atmosphere was great as well.

“I had high expectations for this restaurant, especially after enjoying its branch in Dubai, but unfortunately, it didn’t live up to the same standards. The truffle pizza was soggy, the burger was slightly burned, and the halloumi prawn salad lacked flavor compared to the one in Dubai—I believe the sauce here wasn’t as good. The staff seemed rushed and not very friendly, likely due to being too busy, which affected the overall experience. The seating area is also not ideal, with very small tables placed tightly next to each other, making it uncomfortable. Overall, it was a disappointing visit compared to the quality and service I’ve experienced in Dubai.”

I’m bias to the Dubai location because it is a bit better than the one in London, however since opening it’s been the safe space I take people to, not disappointing or astonishing, but reliable. We always start with both the lentil and the kale bresaola salads, then go for the vodka pasta which was OK, a bit too sweet for my liking so I had to add lots of chili flakes. The entrecôte was cooked well, the izu baguette burger was recommended by everyone, it was a positive edition however I found the sauce too sweet so had to balance it out with some spicy mustard. The restaurant is spacious and the service is good, I just wish the food would come out hot and not lukewarm.