恵比寿の隠れ家フレンチ、La Maison Finistereでは、一日二組限定の落ち着いた空間で本格的な伝統フレンチを楽しめます。
"Finistère is the westernmost department of Bretagne. Chef Tomomitsu Oki named his restaurant after this region, where he and his friends burnished their culinary skills in their youth. Duck, lamb and lobster flown in from France are prepared in classic style. Ingredients are judiciously salted, while sauces are suffused with butter and cream for depth and richness. An homage to the traditional flavours of French cuisine." - Michelin Inspector
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Water Lily
勝呂ゆう
Tadashi Murayama
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司西原
y kusano