Taiwanese & Sichuan cuisine, shareable starters, great service























"This Taiwanese restaurant is rarely empty. Order the three cups chicken, spicy sliced beef, beef tendon, and tripe plate, the dan dan dry noodles, or the shrimp, squid, and clam spicy seafood noodle soup. The Singapore noodles here are a good choice as is the lamb and leeks in a cilantro-laden hot bean sauce." - Michael Tran

"Located in Buford Highway’s famous Asian Square, this popular restaurant excels at traditional Taiwanese cuisine. Order the three cups chicken, spicy sliced beef, beef tendon, and tripe plate, the dan dan dry noodles, or the shrimp, squid, and clam spicy seafood noodle soup. The Singapore noodles here are a good choice, as is the lamb and leeks in a cilantro-laden hot bean sauce." - Michael Tran

"This Taiwanese restaurant is rarely empty. Order the three cups chicken, spicy sliced beef, beef tendon, and tripe plate, the dan dan dry noodles, or the shrimp, squid, and clam spicy seafood noodle soup. The Singapore noodles here are a good choice as is the lamb and leeks in a cilantro-laden hot bean sauce." - Eater Staff

"Offers scallion-style fried pancakes as a nontraditional Hanukkah option that highlights green-onion flavor and a crisp texture." - Robbie Medwed

"Open for takeout and curbside pickup. Call to order." - Eater Staff