Jean V.
Google
I was glad to have chosen La Palombe for my husband’s birthday celebration. It was new year’s day. While most places were quiet, this place was 60-70% full.
Service was good, friendly, attentive to detail, patient and efficient.
We ordered soda bread, confit duck leg, beef tartare, Cornish skate and sorbets, and a bottle of Loire sauvignon blanc. We were very happy with the tastes, how the dishes were cooked, freshness and choice of the ingredients, temperatures, textures, plating and portion. One of the best food experiences we’ve had in London for the price point. The soda bread/muffins were a surprise.
We did have some expectation when the booking system asked whether it’s for any occasion. Wouldn’t blame they if they didn’t do anything about it. At the end of our dinner, they gave my husband two madeleines, some of the best we’ve had. We’ve never had freshly baked madeleines at a restaurant and they were way better even compared to the better patisseries. It was a nice gesture.
Ambience was good. My back was not good, and the chairs and how the tables were spaced was not the most comfortable for me. However, the overall ambience was still good.
Thanks for making our birthday celebration memorable.