Forno La Renella, a beloved Trastevere gem since the 19th century, serves up perfectly crispy Roman-style pizza by weight, alongside irresistible breads and pastries.
"Another historic pizzeria, founded in 1870. Famous for its slow-rise dough and simple, authentic ingredients, it serves delicious, crispy pizzas that include classic flavors as well as seasonal variations." - The MICHELIN Guide
Josie H
J B
R Mburu
Alex Marzano
Keegan Jarris
Aleksandra Horwood
Ford Mauntel
Dave J
Dominic B.
Jason B.
layla k.
Samantha G.
N D.
Vena B.
Jana C.
Ry B.
Marco M.
Bobby A.
Tiffany Y.
Sar P.
Jenna W.
Alan G.
Martin C.
Jonathan B.
Arturo Gio F.
Jon S.
Audra M.
Julia H.
Margalit G.
Megan V.
Tyler H.
Rob V.
Christina M.
Renaud F.
Isa M.
J L.
Patricia D.
Stephanie S.
Erin Q.