This charming old-world restaurant serves up seasonal seafood delights alongside a welcoming vibe and attentive service, making it perfect for date nights.
"This small restaurant is perfect for anyone keen on fish prepared simply with a personal touch – and with the added bonus of providing good value for money. The restaurant belongs to the AIC network (Italian Association for Coeliacs) and therefore offers a good selection of gluten - free dishes, including bread and pasta." - Michelin Inspector
Szonja Balogh
Daniel
Kati
Sonja Korsgaard
Peter Lee
Emin
Lee Aldrin
Simon Ma
Debra R.
Ron L.