La salinera

Mediterranean restaurant · Palamós

La salinera

Mediterranean restaurant · Palamós

17230 Palamós, Girona, Spain

Highlights

Nestled in Palamós, this seafood spot offers a vibrant ambiance and fresh catches, though expectations may vary on the overall experience.

17230 Palamós, Girona, Spain Get directions

google.com

@restaurant_la_salinera_oficial

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@michelinguide

"Located in an old salted fish factory, this restaurant specializes in Mediterranean cuisine with a focus on fish, seafood, and rice dishes, led by Josep Alsina and Montse Riera." - The MICHELIN Guide

3 Days in the Costa Brava

View Postcard for Restaurant La salinera

@michelinguide

"The impressive endeavours of Josep in the kitchen and Montse in the dining room sum up the philosophy of this restaurant, which is easy to find thanks to its location close to the port in Palamós. This is without doubt a restaurant with its own personality and character as it occupies a building that was once a salting factory. The pleasant air-conditioned terrace by the entrance leads to a welcoming modern interior with live seafood tanks and two dining rooms with attractive barrel-vaulted ceilings that come as a pleasant surprise. The Mediterranean-inspired cuisine is heavily influenced by fish and seafood sourced on the Costa Brava." - Michelin Inspector

La Salinera

View Postcard for Restaurant La salinera

James Varney

Google

Overall ok, but really no better than that, which was disappointing considering our high expectations. (Michelin guide reviewers aren't perfect either I suppose.) Entrees and mains were nothing out of the ordinary, the desserts quite good. The nice bottle of white wine I found on their wine list helped to ease my general sense of let-down a little.

Henrik Herrmann

Google

How this establishment managed to get a Bib Gourmand is one of the unsolved mysteries of the century! Unfortunately the food and price did not meet the expectations. Also, the most sad part was that the service could have made up for the lacks in the kitchen, but it didn’t. The cod pil pil was bland and the sauce was over worked and drowning the fish (which was probably frozen). The beef filet with foie gras had no foie, and when asked the waiter the answer was: “we could not get any foie gras”, which is laughable. (No comp for this in the final bill). The only delicious part of the meal were the local Red Shrimp from Palamós, which were out of this world delicious… therefore the 3rd star… but these 10 knights of the sea came at the princely price of 40 euros… so buyer be aware! Top tip: Go for the paella or fixed menu… otherwise avoid!!

David Juvany

Google

A bit overprice for what it really is. The quality is good, but we were expecting better from a 20€ paella.

Rhys W

Google

Nice location, lovely food and staff very attentive.

Giuseppe Scialo

Google

We had good time there with sea food outmost quality. Personnel very nice and we highly suggest this restaurant once in Palamos. Gracias

AJJ

Google

Excellent and fresh food. really good service and owners always present. The fish is fresh and the rice perfect. The desert to try: strawberries with dark chocolate ;-) Nice restaurant to go with freinds or family. Kids are welcome!

Marie Placha

Google

Food is really food and fresh, very good service. Perfect choice if you like fish and would like to taste Spanish cuisine.

36dbd

Google

I never actually ate at the restaurant. I called and emailed them, with out a response, for a reservation . It turned out it was their day off. The telephone answering machine should have had a message stating their day off. I ended up driving to the restaurant for dinner and found out they were closed.