La Scala Bangkok

We had an extraordinary dining experience at La Scala, and it was all thanks to Chef Rossi Andrea, a truly talented Italian chef who recently joined the team – just one month ago, in fact. His dishes were nothing short of sensational, and his charismatic personality and great sense of humor added even more charm to the experience. We were completely taken by him, and we’re already planning our return visit. If you go for lunch, don’t miss the Italian semi-buffet – every single item we tried was delicious. Not a single miss. The flavors, textures, and presentation were all spot on. This is, without doubt, one of the best Italian restaurants in Bangkok. Since Chef Andrea is a new arrival, we recommend focusing on recent reviews – older ones may not reflect the current (and exceptional!) standard of the restaurant.

Dining at La Scala in Bangkok was an unforgettable experience. From the moment we arrived, the service was impeccable—warm, attentive, and perfectly paced. We were welcomed with a lovely glass of complimentary champagne, which was a delightful and thoughtful touch that set the tone for the evening. The food was absolutely outstanding. Every dish was crafted with precision and presented beautifully, with flavors that were perfectly balanced and layered. The ingredients were clearly of the highest quality, and each course felt like a celebration of authentic Italian cuisine with a modern flair. The atmosphere was elegant and sophisticated, making it an ideal setting for a memorable dining experience. La Scala truly delivered on every level, and it’s easy to see why it’s earned its Michelin recognition. I would highly recommend it to anyone looking for exceptional Italian cuisine in Bangkok.

Great. Great Great. Food is the best (price is higher as well) but worth it. And the place is quiet. But a la carte menu is not variety. I had lunch buffet ( 1 main dish + all u can eat appetizer + dessert) at 1,250++ / pax with tea/coffee . appetizer : variety of cold cut & cheese, soup, pizza, salad and 7-8 menu. Pumpkin soup is quite sweet (not my taste) Dessert: macaron , homemade ice cream, assorted mini cake & my fav tiramisu . I selected fish for my main dish, very prefect, skin is so crispy , fresh fish, sauce is tasty.

A very good 1k lunch buffet. You can enjoy a variety of high quality cold cuts, cheeses and breads. Their are also a line of delicious salads. Which I recommended a grilled broccoli salad. It was very good with a nice aroma. You can also choose 1 of a main dish menu. We choose beef and salmon. They cooked it nicely. A drawback that I found was they had a little choices of fruit and an ice cream was melted. Anyway it will worth all of your money.

Food is super delicious. Had set lunch with antipasti&dessert buffet. Everything is super high quality. I love everything: starter, soup, seabasd main course, less sweet macaron and chocolate tart. This best experience came together with super great services from Yo and Top. Beautiful restaurant too

K. Ryu, K. Son, K. Dae, K. Top had great service, especially the young lady, you get treated like royalty. It was very peaceful in there. The burrata was really yummy. As you can see from the photos, the presentation is dynamite. We went for our anniversary and that cake was really yummy.

Had a welcoming drink :) Went there for their lunch set which is very rich : antipasti buffet + main dish + desserts buffet Was very tasty and every dish was very tempting Will come back again for sure

I'm regards to La Scala, I can only echo my sentiments about The Sukhothai in general: They do it all, and they do it to perfection. The restaurant is spectacularly beautiful, and the food--both in taste and experience--is exquisite. Chef Jacques took us on an unforgettable journey through the Mediterranean, and Chef Frederic gave us a dessert experience quite literally like none other. The chef and staff are what make The Sukhothai so special, and La Scala is no exception. Every request and much more was swiftly addressed and generously appeased. Thank you so very much for making it such a delicious and enjoyable experience.