Sarah M.
Yelp
Having checked out the reviews before going here for my staff supper, I was walking in expecting to not be a fan.
As mentioned by others, the service itself left something to be desired. We stood at the door waiting to be seated while the staff (bartender, manager/maitre-d and waiters) all chatting among themselves even though we were clearly in their eye line. Even once seated, it was wordless service (corporate pre-selected menu, but still), and when staff dropped sauce on my chair it was only thanks to my own efforts that it was cleaned up.
Where they made up for it was the food. Everything from the salads to the fish was delicious. Fresh, balanced, light. Everything you look for in Mediterranean cuisine was without a doubt accounted for. Staff were quick to fill our wine glasses during the start of the meal however once the main dishes started to come out, they never returned their attention to our glasses.
The washrooms were nice, clean. They have a coat room that they failed to mention to the majority of our staff. There was ample parking on both sides of the building (restaurant and fish market).
I can't personally justify their prices as their corporate menu would have been about $50-60/head + wine/tax/tip which I don't believe we received in equal value, but if you're not the type who cares about the cost so long as the food is good, you'd be pleased.