"Located behind the casino and the beaches, this establishment is a breath of fresh air on the local restaurant scene. In a trendy bistro decor, to a soundtrack of jazz and R&B, chef Mélanie Sire serves up dishes that echo market availability of ingredients. Skilfully playing on textures and flavours, she prepares simple but delicious plates, including creations such as the beautifully presented trilogy of oysters, or the perfectly cooked pluma ibérica pork. We will be coming back for more... s'il vous plaît!" - Michelin Inspector
This is an exciting and creative restaurant. You'll get food that's a little surprising here.
Menu highlights for us were the moule frites (done totally differently to the traditional way) and the lemon meringue pie.
The owners are a couple and they are very friendly and welcoming.
Andy G.
Google
Lovely dinner, tasty food excellently presented.Melanie is a great cheffe and Alex made us completely at home. Starter, main and dessert were all excellent. A credit to the town.
Brian T.
Google
Great location, brilliant service and exceptional food and drink. Unmissable experience if you are in Les Sables d’Ollone
Steve M.
Google
This restaurant is really not welcoming. If you want to have a nice meal, there are plenty of other places to choose from in the city!
Lukas M.
Google
Great Restaurant with very friendly staff and amazing food in a nice Ambiente! It’s worth to go there!
Andy A.
Google
Very interesting food (Curry Ice Cream for dessert) but at normal restaurant prices.