La Veranda - Elišky Krásnohorské 2

Fantastic tasting menu! The staff, especially the booking team, are amazing! We tried the tasting menu and added the soup, salmon appetiser, and the steak. The tasting menu itself should be more than enough as we had a very hard time to finish the food, which we could not. Nonetheless to say that this was an amazing experience and the duck was our highlight along the beef tartare.

The best food in Prague, amazing service, warm environment and dishes. Quite a large portion, a testing menu is enough. Highly recommend duck dish, also recommend salmon, beef tare tare, and liver dishes! This is 100% have to try restaurant

We had a wonderful dinner at La Veranda and chose their tasting menu — every single course was delicious and beautifully prepared. The dishes were well-balanced, full of flavour, and the wine pairings matched perfectly, adding an extra touch to the whole experience. The atmosphere of the restaurant was calm and refined. We really appreciated the elegant table setting and interior design. The service was friendly, professional, and attentive throughout the evening, without being too formal. It also wasn’t overly crowded (we went on Monday's evening), which made the whole experience feel even more special and intimate. Definitely a place I’d recommend to anyone looking for a great dining experience in Prague.

Amazing and such a beautiful intimate space. Food was divine - truffle foie gras raviolo app, sweetbreads and pea main, and chocolate fondant and blackcurrant ice cream dessert.

Fantastic experience! We Got the tasting menu and the Wine menu. Every dish was excellently prepared and presented! Lovely and charming hosts. Interesting regional wine selection.

We thoroughly enjoyed an exceptional gastronomic experience here. The combinations were refined, sometimes daring, but always successful. The wines were excellent! The service was highly professional, yet always warm and friendly. Be sure to choose the menu with wine pairings! The price-to-quality ratio is outstanding.

Stepping into La Veranda in Prague’s historic Josefov district feels less like entering a restaurant and more like being welcomed into the elegant, sun-drenched home of a friend. The interior, described as having the flair of an Italian country house, is filled with bookshelves and soft lighting that immediately invites you to slow down. My personal experience began with the salsify cream soup, a velvety starter accented with currants that perfectly balanced rustic and refined flavors. The menu, crafted by Chef Jiří Husák, masterfully blends modern European techniques with fresh ingredients sourced from local Czech farmers. A standout was the venison ravioli with foie gras, where the rich, melt-in-the-mouth textures were brightened by an acidic raspberry glaze. The service is remarkably attentive; staff often anticipate your needs, such as refilling water, without a word being spoken. For a truly memorable evening, I recommend the six-course tasting menu, which showcases seasonal highlights like perfectly seared scallops. Whether you are seeking a romantic dinner or a high-end family meal, La Veranda captures a "Provençal breeze" in the heart of the city.

Wow! Goodness gracious what an experience!! I booked last minute because all the restaurants I wanted to visit had no diary openings. But boy am I glad I managed to dine here! First of all, the capacity of the venue is such that dining is semi-intimate - about 12 tables accommodating between 2 and 6. The ambience is incredible. My pictures don’t do it justice. The service is amazing. Such attentive staff. I had the tasting menu with the wine pairing which was out of this world. I visited other restaurants in Prague - one with a Michelin star and I can assure you that the food was best here at Veranda. I will deffo visit again when next I’m in Prague. Simply fabulous!