Labstelle

I’ll start by saying that I had high expectations and left a bit disappointed. We had the tasting dinner menu with wine paring. The food was presented beautifully and the restaurant was lovely. However… I personally had the vegan menu and it was really lacking in flavor. The wines were mostly Austrian, and they were just good. The service was quite bad. Our server was always rushing when delivering the dishes and describing them. And it took them more than 25min to bring final dessert course - and all we got is a quick “sorry for the wait”. Overall, 6/10 :/

Overall mid. Every single dish was well executed and beautifully presented, however most of them seriously lacked flavour and imagination. Positives were also their focus on regional and high quality ingredients. In total we paid 220€ for two people (including tip), which was simply too much for this experience. Most dishes did not have an interesting or innovative flavour profile, with a few plates having either one very overpowering component (lingonberry on an otherwise very light carpaccio) or little to none flavour at all (veal tongue roll with mayo on top and some type of mayo-based coleslaw in the middle). Highlight of the meal was a very small and delicious lamb taco. In my opinion, this is an ideal restaurant for people that look to emulate a casual fine dining experience without actually caring about interesting food or depth in flavour.

Probably the best thing I had in Vienna. I got the tar tar which was incredible and had the beef cheek for dinner which was so good it will be on my mind for a few weeks. Also one of the best martinis I’ve had this year. My gf had the vegan kolrabi steak which was one of her favorites. I wish I could have gone back one more time. The service was really great as well, super friendly and prompt.

This restaurant should be on everyone’s list in Vienna. The concept from farm to table and the usage of local ingredients is remarkable. The staff is so attentive, polite and friendly - matches the overall atmosphere. The food was incredible tasty, and the recommended wines matched the dishes we’ve ordered. Thank you for everything, well done!

I had a lovely lunch at Labstelle. The food was delicious and the sommelier, Fonzy/Alessandro was extremely knowledgeable. I really appreciate that they’re serious about their offerings of wine by the glass. It’s great for individual diners like myself or tables who would like to taste and experience different wines. There was a couple small mixups and Fonzy went above and beyond to make things right. I don’t think I’ve ever seen a restaurant work to make up for some modest issues with so much effort and generosity. I will definitely be back next time I visit Vienna. In the meantime, I strongly suggest you visit.

We had the most fantastic meal and experience at Labstelle. My husband and I both opted for the set meat/fish menu with the wine pairings (which seemed very reasonable in price). The staff were very knowledgeable and told us a little about each dish and the wine. We thought the food & wines were delicious and we would absolutely recommend. The duck & cabbage was our favourite course, but they were all lovely. What a great restaurant!

The labstelle is the lovely and modern restaurant with the high quality and well presented and seasoned food. They have lunch set menu for choices and the detail and presentation are up to the standard. Most importantly, the food was amazing. Worth to spend a wonderful time with family and friends.

I have had a very pleasant experience in this magnificent restaurant located in the center of Vienna. One of the many positive aspects of my visit to this restaurant was the fact that I felt welcome from the beginning. a cozy and elegant atmosphere supported by a very professional and friendly service. The dishes have an exceptional flavor accompanied by a very attractive presentation. I definitely recommend it.