Ladder 4 Wine Bar
Restaurant · Core City
3396 Vinewood St, Detroit, MI 48208
Highlights
Restored firehouse wine bar with creative dishes and unique wines
Restored firehouse wine bar with creative dishes and unique wines
"A restaurant with an emphasis on ethical sourcing where raw-meat preparations like tartare reflect a commitment to provenance." - Danny Palumbo
"Recognized as part of an esteemed group of local restaurants honored by the James Beard Awards." - AFAR
"Built in a meticulously restored old firehouse, Southwest’s Eater Award-winning Ladder 4 wine bar has three spacious patios and a sprawling backyard, helping to amplify an already impressive space and menu. Indulge in one of the most exciting food menus in the city, developed by 2024 James Beard Award semifinalist chef John Yelinek, accented by an impressive wine list. Expect a rotation of compelling dishes like scallop crudo, country ham vinaigrette made with locally grown melon, or chicken neck sausage (with the head, beak, and all still attached). The spot also hosts live music events and tastings from the outdoor spaces. Reserve a table in the dining room on Resy." - Serena Maria Daniels
"The 2022 Eater Award-winning Ladder 4 operates as a wine bar and a retail wine shop — with more than 200 varieties for sale. But what makes this spot one of the most exciting destinations in town are the culinary creations of chef John Yelinek, who had previously gained a following through his Park Ranger pop-up. Expect a rotation of compelling dishes like scallop crudo, country ham vinaigrette made with locally grown melon, or chicken neck sausage (with the head — beak and all — still attached). The spot also hosts live music events and tastings, which it hosts on its three spacious patios or in its backyard. If Yelinek’s burnt basque cheesecake is available, order it — it’s one of the most show-stopping plates on offer. And for an added indulgence, top it with caviar. Reserve a table in the dining room on Resy, or if you’re planning a private party, book the Champagne Room, which served as the former fire station’s original dining room. An outdoor patio in the backyard is great for breezy summer nights, while a second-floor banquette offers a picturesque view from above. During summers, Ladder 4 has become known for hosting fun daytime activities, including its popular Burger Days. Know before you go: Walk-ins are welcome at the bar on a first-come, first-serve basis, so if you didn’t score a reservation in the dining room in advance, find a seat at the bar. In addition to offering a more casual menu of fun bites, visitors can also order from the full dinner menu." - Serena Maria Daniels
"The 2022 Eater Award-winning Ladder 4 operates as a wine bar and a retail wine shop — with more than 200 varieties for sale. But what makes this spot one of the most exciting destinations in town are the culinary creations of chef John Yelinek, who had previously gained a following through his Park Ranger pop-up. Expect a rotation of compelling dishes like scallop crudo, country ham vinaigrette made with locally grown melon, or chicken neck sausage (with the head — beak and all — still attached). The spot also hosts live music events and tastings, which it hosts on its three spacious patios or in its backyard. If Yelinek’s burnt basque cheesecake is available, order it — it’s one of the most show-stopping plates on offer. And for an added indulgence, top it with caviar." - Serena Maria Daniels
