Nestled near the castle, this cozy spot offers sophisticated yet deceptively simple dishes crafted by a British-born chef, ensuring a memorable dining experience.
"Near the castle, the unusual, trendy decor (pastel colour scheme and round shapes) is as original as the cuisine. British-born chef Maxime Fillaut (who did stints at La Mare aux Oiseaux and the Clarence in Paris) demonstrates the full gamut of his culinary talent and craftsmanship. The result is deceptively simple, flawlessly cooked food, starring top-notch ingredients." - Michelin Inspector
Diana L.
Zorka Aga
Alejandro de la Brena
Mutsa Gamzy
Mariana Goncalves
Amma Bromley-Perry
Patrick Vander Maelen
Daniel Twiss