"Fresh ingredients, balanced dishes: chef Patrick Olry, well known in the region, demonstrates his know - how and consistency. In particular, be sure to try the tasting menus based on truffles, scallops or lobster, which are in no small part responsible for the establishment's reputation." - Michelin Inspector
Just a lovely meal. The food was fantastic, the wine was lovely and the service was perfect, thank you so much. Not cheap but good value, we will definitely be back.
Paul Lavin
Google
A perfect lunch just across from the train station. The €39 set lunch menu is a bargain. Good wine selection including half bottles. Each course was perfectly timed and a visual delight. A symphony of textures and flavours.
Lauren Meyer
Google
Had an absolutely formidable meal here.
The atmosphere, the service, the food, the wine, everything was 11/10. I will throughly recommending this restaurant!
טובית יגאל
Google
Amazing resturant. All the dishes are unic, rich and so French quisin. Entries,predishese and prediserts also served in addition to the meal. The service is excellent. And it was exciting to talk and thank the Sheff at the end of the meal
Karen and Ray Whitehouse
Google
Extraordinary experience.
Tasteful restaurant with divine food and excellent service
Rose Hally
Google
We enjoyed a superb meal while on holidays in Beziers. Every dish was amazing and perfect portions.
The selection of cheese was fabulous and the chefs tasters in between courses a lovely surprise.
Highly recommend this restaurant!
paolobacca
Google
Stopped off for an evening meal en route to Spain. Booked in advance. Optimal rapport between value and quality. Discrete atmosphere. Outstanding chef. A harmonious culinary journey. Impeccable service. Quite extraordinary!
Joseph Jessica
Google
It was a good dinner, thanks a lot to the restaurant team
Qype User (TheBel…)
Yelp
Great place to eat, never been disappointed. Wish I could go more often