Las Lías Bilbao

Mind blowingly amazing. I loved the waiter—he was such an awesome guy. And the food. My god the food. Incredible, my favorite place to eat in all of Spain. The Burrata, the Squid, even the bread. Superb. Highly recommend.

What can I say that hasn’t been said before? Do you like great and tasty food? OK, then this is the place to go. We had the tuna salad, the salmon, the burrata cheese with truffle and the grilled baby squid - all divine. The staff were so friendly and accommodating. Felt like home.

Overall a good restaurant. The steak and burrata were standout dishes, I highly recommend others to order them. The other dishes were nice but I would’ve expected something a little more flavour wise for a high calibre restaurant. The desserts were good but equally as good as something that you could get at any old restaurant. The waiters were kind but service quite slow and inattentive initially. The wine list was awesome. It was on a tablet and you could filter out what would be a good match for you based on price, meal etc.

Overrated and overpriced for what you get. I really don’t understand how is this place listed in the michelin guide. - Food was bad, lacking flavor. Especially, fish (seabass) was terrible, it was soaking in the oil and side dish was potato chips soaked in oil as well and mushy. - Service is bad as well, stuff had a lot of attitude and didn’t pay attention unless we called them. We felt like they were doing us a favor. - Atmosphere is okay, nothing special. We sat outside.

As a Michelin guide 2023 restaurant, I am quite disappointed. The shrimps’ back aren’t opened and it’s disgusting to clean it by yourself. They put me in the high table where they actually have a proper seat area. The waiter service also needs to be improved. Not recommend for solo traveler.

Las Lias is a gem of a restaurant. The burrata is perhaps the best I’ve had anywhere in the world. Even the lamb gizzard were tasty. And the service is good albeit a bit stretched given its one (very charming) waiter serving the whole restaurant. The food was so good we returned the next day for more!

I fully recommend this place. The food is delicious (just see the pictures) and also a wine list is very special. There are 2 areas: the bar where you could enjoy nice pintxos and good selection go wines and the small dining area to have a lunch or dinner.

Made a reservation, last day of our holiday, it was a present to somebody, they called me if I was ok with a standing table, told them no because my guest has a bad back so I had to cancel. A few hours before. Very disappointed. Reaction to response: I work in the restaurant business all my life. And I know a few things about running a restaurant. You are disappointed I left a review without even stepping in to your restaurant. I didn't go because you didn't welcome us in. It all starts with making a reservation and if that goes wrong you will get a review about it. EVERYWHERE in basque was amazing. Good service, great food, awesome people. You were the only one that wasnt welcoming to us. Please people do not give this restaurant any business. There are way better options.