LAUREL

I recently had the pleasure of dining at Laurel, nestled within The Talbott Hotel in Chicago's Gold Coast, and it was nothing short of exceptional. From the moment I arrived, the ambiance exuded a blend of Mediterranean warmth and cosmopolitan flair, creating an inviting and elegant atmosphere. The culinary offerings were outstanding, showcasing a fusion of New American creativity with Mediterranean flavors. Each dish was thoughtfully prepared, highlighting local and seasonal ingredients that delighted the palate. As someone with a gluten intolerance, I was particularly impressed by the attentiveness of the staff. The chef and waitstaff were extremely communicative and accommodating, ensuring that my dining experience was both safe and enjoyable. Their knowledge and consideration made me feel at ease, allowing me to savor the meal without concern. The service was impeccable—friendly, professional, and attentive without being intrusive. It's evident that the team at Laurel takes great pride in providing an exceptional dining experience for all guests.

Had a great experience at Laurel. I tried the barrel aged feta, branzino, and Joojeh chicken. Each dish was beautifully presented and full of flavor. The feta with heirloom tomatoes was bright and tangy. The branzino was cooked perfectly with a light, aromatic broth. The chicken had bold spices with a refreshing touch from the pistachios and dates. The margaritas were excellent, balanced and not overly sweet. Big shout-out to George for the friendly and attentive service. Highly recommend for anyone looking for a flavorful, Mediterranean-inspired dinner.

We came for bottomless brunch and it was a great time. Our server and mixologist was phenomenal, he really made sure we enjoyed our drinks and was kind enough to let us sample his Bloody Mary mix. It’s got a great kick and we’d say it’s a must order as part of a boozy brunch. The chicken sandwich was also great and our server even gave us a sample cocktail shot on our way out. Cheers!

Visited the Laurel for a girls night out and we had a blast!! The food, drinks and service were all amazing! Would definitely go back!

Food was great but I feel it was not worth of 5 stars comparing to other restaurants in the area, if only were for the Branzino I will give it 5 stars, Branzino was the best out of our meal.

Love the cocktails! Great food too. Staff was very attentive but not intrusive. The patio is nice but it was chilly so we ate inside. Would 💯 go back.

Had breakfast - the feta omelet was very good. I was happy to see that the menu included a wide variety of tea offerings. Prices were reasonable too.

Came for Restaurant Week and the food was good! The fish, the pistachio dessert, and goat cheese beet salad was very good! The server was super nice and telling us how this place just opened! Also gave us a free shot!