Brad N.
Yelp
My GF and I have visited here for brunch on several occasions, and it never disappoints. One word of warning up front: They do NOT take same day reservations for brunch. Call the day before if you want to get in at a set time. The decor is simple yet functional, and one of the coolest features is the BellaBot, a friendly robot server that brings dishes to your table. Currently, a server has to offload the plates onto your table, but that may change at some point. It's very good at its job, though!
But what of the food? In a word: Yum! My favorite brunch dish is the Shakshuka skillet, billed as "An Israeli dish with a fresh sunny side up egg in a smoky, vegetable-laden tomato sauce, served with warm bread." It's that, and probably more, because you'll likely want to add on avocado, feta cheese, kalamata olives, bacon, or sausage (or maybe all of those; the base dish doesn't have meat), It's served in a small cast iron skillet, and it's a well seasoned (but not spicy) dish that's unique in flavor, and very satisfying.
Also worth a nod are the polenta pancakes, which have an unusual texture due to the polenta, and taste great with berry compote or some syrup. Another big favorite are the Belgian waffles, but know up front that these are Liege waffles, which feature a thicker batter, uneven edges, and pearl sugar throughout, so they're not the typical style you might expect. They are, however, crispy and delicious, and hold on to all of the syrup and butter you can throw at them.
And finally, the coffee program here is great as well, with the latte being our drink of choice, and they really do them right. Definitely check this place out, you won't be disappointed!