Le Beaulieu Restaurant

Treated ourselves to a French lunch on our last day in Hanoi and this restaurant did not disappoint. Every dish was beautifully crafted and absolutely delicious. Service was great and the decor is beautiful

New years brunch. Restaurant Review: If you're looking for a place that offers an unforgettable dining experience, this restaurant is a must-visit! From the moment you walk in, the service is impeccable — attentive, friendly, and eager to make your experience exceptional. The food is nothing short of extraordinary. Their brunch menu is exquisite, featuring a perfect blend of creative dishes and classic favorites, all prepared with the highest quality ingredients. Every bite bursts with flavor, and the presentation is a work of art. What’s even better is that the restaurant offes all of this at a great value for money. For the quality of food and service you receive, the prices are incredibly reasonable. Highly recommended for anyone seeking a delightful and satisfying dining experience!

Chris made everything perfect during our dinner. Food is fantastic but Chris made it topnotch. We had an amazing time and will be back here everytime we are in Hanoi.

We had a fantastic anniversary dinner at Le Beaulieu. The food was not only delicious and thoughtfully prepared, but our attendant, Chris, made the evening even more memorable. He graciously explained the ingredients in each dish and shared some interesting stories about the food and the restaurant. The lobster bisque, veal and Charlie Chaplin cocktail were particular highlights, and the creative palate cleansers before and after the meal added a special touch. Would recommend!

Outstanding food, wine, and service from our server, Thao (sp?). After touring for a month in SE Asia, we longed for a nice French meal. A must-visit place for foodies. @leoperezphotos

We went there for lunch on the second day of Tet 2025 and we did not have a fulfilled enjoyment of the lunch due to the waitress service. We order foie gras for starter and the Bossini steak. We did not know that the steak would come with foie gras on top. The waitress should have told us that there would be too much foie gras. We tried to finish the dishes but eventually we had to take home some foie gras that we could not finish.

I’m giving Le Beaulieu 4 stars. The restaurant is beautiful, and the atmosphere is elegant. The Wagyu beef was done very well and was definitely a highlight of the meal. However, I found the price point to be slightly higher than expected. The course menu was good, but I felt it was missing something for the price. While the portions were satisfying, the overall value didn’t quite match up to some other similar standard restaurants that might offer lower pricing. It’s a good place to try, especially if you’re looking for a special night out. But for me to come back again, I think they need to work a bit harder to stand out in a city with many other great options at more competitive prices.

I had the opportunity to experience an 8-course meal at Le Beaulieu restaurant located in the Sofitel Legend Metropole Hanoi. This was my interesting time exploring the sophistication of French cuisine, with each dish offering a unique and refined taste, from the lightness of the mushroom mousse to the rich flavors of the barbecued duck leg with Béarnaise sauce. However, what surprised me was the service experience. Despite being in a well-known and prestigious hotel, the continuous movement of the staff around the dining area made me feel quite distracted. There were moments when I wanted to focus on enjoying my meal but was interrupted by the frequent passing of staff on the walkways. Additionally, the nearby bar created some unpleasant noises, like machine sounds, bill printer, clinking dishes, and footsteps, which detracted from the calm and serene atmosphere that a fine dining experience should provide. Furthermore, some guests were speaking quite loudly, further diminishing the dining ambiance. That said, I appreciated the attentiveness of the restaurant manager, who listened to my feedback about the less-than-perfect experience. They showed thoughtfulness and professionalism by waiving the charges for the drinks that accompanied our meal, a gesture that reflected their care for customer satisfaction. This act helped me feel more valued and hopeful that they will continue to improve the environment to provide a better experience in the future. Overall, the meal was a delightful introduction to French cuisine, but I believe the service atmosphere needs more consideration and improvement to match the elegance that the menu aims to deliver.