This charming, family-run gem in Annecy serves up exquisite gourmet meals and divine desserts, all crafted with passion in a cozy setting.
"Mathilde and Remi work together like clockwork. He is in charge of savoury dishes, she crafts the desserts and together they cheerfully wait at table. Market-fresh, throbbingly simple, deftly executed cuisine, illustrated by melt-in-the-mouth chuck beef stew with fluffy mashed potatoes. A few seats at the bar offer an insight into the chefs’ handiwork." - Michelin Inspector
D Chang
Black Flicka
David Hillebrandt
michele parmigiani
Rémi P
Kendrick Wong
Graham Beaver
laurent Tardif