A cozy smokehouse in Griffintown, Le Boucan dishes out hearty Southern-style BBQ alongside local favorites like poutine, all in a friendly, bustling vibe.
"A half-dozen condiments — including fried onions, cheddar, jalapeño mayo, and barbecue sauce — sit atop Le Boucan’s hickory smoked beef burger. Sandwiched in a brioche bun, the appropriately named Five Napkins burger has earned a reputation as one of the best burgers in the city." - Valerie Silva, Eater Staff
"A half-dozen condiments — including fried onions, cheddar, jalapeño mayo, and barbecue sauce — sit atop Le Boucan’s hickory smoked beef burger. Sandwiched in a brioche bun, the appropriately named Five Napkins burger has earned a reputation as one of the best burgers in the city." - Valerie Silva, Eater Staff
"This Southern-style barbecue spot in Griffintown offers a great blend of adult enjoyment (read: cocktails) and family-friendly food and atmosphere. The menu is meat-heavy of course, but they do have a veggie-focused section with items like mac n’ cheese, poutine, plus smoked jackfruit and fried tofu sandwiches." - Erinn Blicher, Tim Forster
Ian Espanol
Brickinthe Head
Bilbo baggens
Edgar
Zsuzsanna Tóth
Roxanne Perron
Andrew Szy
Jake Mullan