Le Sully
French restaurant · 6th Arr. ·

Le Sully

French restaurant · 6th Arr. ·

Lyonnaise bistro serving chicken liver, veal liver, and calf's head.

lyonnaise cuisine
friendly service
great wine selection
homemade food
cozy atmosphere
chicken liver gâteau
calf's head
vol au vent
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null
Le Sully by null

Information

20 Rue Sully, 69006 Lyon, France Get directions

$$

See Menu
Reservations required
Restroom
Popular for lunch
Popular for dinner
Cozy

Information

Static Map

20 Rue Sully, 69006 Lyon, France Get directions

+33 4 78 89 07 09
lebouchonsully.com
@lebouchonsully

$$ · Menu

Features

•Reservations required
•Restroom
•Popular for lunch
•Popular for dinner
•Cozy
•Good for groups
•Good for solo dining
•Touristy

Last updated

Jan 15, 2026

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@michelinguide
48,380 Postcards · 8,030 Cities

"A small bistro, opened by Julien Gautier (owner of neighbouring M Restaurant) in a modernised bouchon vein, tantalises diners with dishes such as chicken liver gâteau, veal liver en persillade (with parsley and garlic) and calf's head with sauce ravigote. It is tasty, well made and you will be going back for more!" - Michelin Inspector

https://guide.michelin.com/en/auvergne-rhone-alpes/lyon/restaurant/le-bouchon-sully
Le Sully
@michelinguide
48,380 Postcards · 8,030 Cities

Lyon is Taking Over as France's Global Gastronomy Capital

"Le Bouchon Sully: This small bistro serves dishes such as chicken liver gâteau, veal liver en persillade (with parsley and garlic) and calf's head with sauce ravigote." - Sophie Friedman

https://guide.michelin.com/en/article/travel/lyon-france-best-restaurants-paul-bocuse
Le Sully
@michelinguide
48,380 Postcards · 8,030 Cities

Lyon is Taking Over as France's Global Gastronomy Capital

"This small bistro serves dishes such as chicken liver gâteau, veal liver en persillade (with parsley and garlic) and calf's head with sauce ravigote." - Sophie Friedman

https://guide.michelin.com/us/en/article/travel/lyon-france-best-restaurants-paul-bocuse
Le Sully

MD N.

Google
Experience the Lyonnaise bistro with the fresh ingredients of the summer season, the campagne sourdough and a few glasses of beaujolais. The appetizers were fantastic, the mains including the lamb and skate wing were great, both on the heavier side. I wish I had a bigger stomach to wipe my plate with the bread. Great atmosphere and hospitality. Eat, drink and laugh = the Lyon spirit. Thank you for the great evening.

Paul R.

Google
Great service, food was a bit mixed, very generous portions, we were too full for dessert! Good to experience traditional Lyonnaise dishes, well executed. Delicious bread and nice wines by the glass.

Mark H.

Google
It's pretty hard to find a good meal on Monday in Lyon we discovered. Happily Le Sully was recommended to us by a local shop keeper and we were lucky enough to score a table for dinner. This is not a traditional bouchon. More upscale, it offers a short menu of well cooked dishes. I wish we'd ordered the mushroom puff pastry as a starter as it looked delicious . I was very happy however with my chicken with morel sauce and my wife enjoyed her fish. The creme brule was outstanding and one serving was certainly big enough to split. There is a good selection of wines and the service is as it should be in a nice French restaurant.

Patricia B.

Google
A pleasant spot serving local specialties. The lyonnaise salad was excellent as was the quenelle. The veal roast was sadly very chewy. Our wine was delicious and the staff did a great job keeping all the tables happy. Definitely worth a visit.

Russell C.

Google
Efficient and friendly waiter, sat outside then moved inside when it started to rain. Recommend vol au vent but eat the puff pastry before it gets too soggy from the sauce. Overall delicious meal

Alex G

Google
The food here is great, and they have an excellent wine list. It's too bad our waiter seemed to have enjoyed both a little too much himself. If you've ever wanted to see a giggling, hiccuping Frenchman try to serve your table, this is the place for you. Just be prepared to pour your own wine and hope your order makes it to the kitchen.

Eric B.

Google
You will not regret reserving for this interpretation of traditional Lyonnais cuisine. The staff are efficient and knowledgeable. The food options do not stray too far out of the typical Bouchon experience at an affordable price point. They feature creative ways to enhance the ingredients and presentations while staying true to the essence of the meal. The Vitello Tonnato, copeaux de Parmesan, toast, câprons, mayonnaise au thon, câpres et cornichons blew my mind. The Salad Lyonnaise was very generous and more meaty than what you would normally get elsewhere. Great wine selection and a very quiet, cozy atmosphere. Worth every Michelin star.

Michal K.

Google
Cozy place with great food and a wide selection of wine. You could taste food was homemade mainly for the main dish. In my opinion worth the money.
google avatar

Lance M.

Yelp
It was a bit off the beaten track - so it wasn't jammed with tourists - and that was nice. The restaurant was very clean. The service was prompt and polite. And the food was delicious with very nice wines from which to choose. And we got a good look at the kitchen as we walked out. It was spotless. And spoke to the chef - he was very nice. What a wonderful spot. Highly recommmend.
google avatar

Sfo B.

Yelp
3.5 stars. The food was 4, the ambiance 4, and the service 3. This place has two floors and outdoor seating, so has enough room for a group event. The service was a bit cold compared to several other Bouchons I went to, but the food was excellent and at par with the other places.