Le Cap

Restaurant · Saint-Jean-Cap-Ferrat

Le Cap

Restaurant · Saint-Jean-Cap-Ferrat

1

71 Bd du Général de Gaulle, 06230 Saint-Jean-Cap-Ferrat, France

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Le Cap by null
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Le Cap by null
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Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null
Le Cap by null

Highlights

Exquisite cuisine, impeccable service, enchanting garden setting  

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71 Bd du Général de Gaulle, 06230 Saint-Jean-Cap-Ferrat, France Get directions

fourseasons.com
@fscapferrat

€100+ · Menu

Reserve

Information

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71 Bd du Général de Gaulle, 06230 Saint-Jean-Cap-Ferrat, France Get directions

+33 4 93 76 50 50
fourseasons.com
@fscapferrat

€100+ · Menu

Reserve

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Last updated

Sep 16, 2025

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@michelinguide

"Make a beeline for the iconic early-20C Grand-Hôtel du Cap Ferrat. The swish hotel, a favourite with international VIPs, stands at the tip of an exclusive peninsula overlooking the Mediterranean and hidden from view by lush gardens. You have a choice between a stunning dining room or an exquisite terrace shaded by tall Aleppo pines. At the helm of the kitchen, chef Yoric Tièche (born in Aix-en-Provence) finds his inspiration in Provence’s culinary roots, creating superb dishes out of Mediterranean produce. Highlights include red mullet lacquered in sweet harissa, served with a crunchy socca of chickpeas and a floral bouquet of aromatic herbs. The knockout desserts by pastry chef, Pierre-Jean Quinonero, are equally worth writing home about, illustrated by his mandarin and lemon tartlet, to name but one of his fiendishly appetising creations." - Michelin Inspector

https://guide.michelin.com/en/provence-alpes-cote-dazur/saint-jean-cap-ferrat/restaurant/le-cap
View Postcard for Le Cap

Anya Liu

Google
Dining at Le Cap was nothing short of magical. The setting was perfect for a romantic evening, surrounded by nature with a serene view that added to the charm. The service was exceptional, with the staff going above and beyond to ensure a delightful experience. The waiters were not only attentive but also genuinely friendly, adding a touch of humor to the evening with their light-hearted jokes. The combination of exquisite food, impeccable service, and a beautiful atmosphere made this dining experience truly unforgettable. Le Cap is a place where every moment feels special.

Trung Tran

Google
We had a fantastic night dining at Le Cap. Normally, this is an indoor restaurant, but we dined al fresco because the weather was so nice. The service was impeccable, and the tasting menu was amazing. The FS hotel is also gorgeous, so come early to take lots of photos.

Farid Babayev

Google
I had very good experience in this restaurant, the service is on the highest quality. The meals were one of the best ones I’ve ever had in my life. The live music was amazing, it didn’t bother me it was a vibe. The one and only thing I didn’t like is how the lady on the phone talked to us, she was very rude.

Spencer

Google
Absolutely 5 star one of the best meals we have ever had. Amazing food served by gracious hosts in the most enchanting outdoor garden environment. Dining here was a dream and hopefully we can one day return.

Tatiana Vorovchenko

Google
It was a beautiful experience! We tried a 6-course menu. The restaurant is located in the Four Seasons Hotel, which itself is extremely gorgeous. The location and ambience are superb, the food is very delicious and well presented, the service is of a very high standard. We would love to return one day!

Tarek Khalil

Google
Smallplace hidden behind another restaurant. We were celebrating our anniversary so we were having second guesses but we decided to give it a try. Amazing place and amazing food!

Don Robinson

Google
You’ll thank me later!

Ardit Shatri

Google
Incredible experience- thank you Alessandro!
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Marian M.

Yelp
The hotel is simply perfect, we had dinner here. The service was very good, the food was excellent. But, you must stop by to see this beautiful hotel! El hotel es simplemente perfecto, cenamos aquí. El servicio estuvo muy bueno, la comida excelente. Pero, tienen que parar a mirar este hermoso hotel!
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Hugh M.

Yelp
Whenever I see anyone wearing sneakers with white socks in the lobby areas, it is time for me to find another hotel. This property used to be excellent in the early years especially during season, however they have lowered their standards and sadly its just another hotel filled with new money computer nerds with a very bad taste in clothing and woman.

Gita R.

Yelp
If you are looking for the best place on the Earth, you have to stay here. Beautiful place. Phenomenon service, professional staff. The best of the Four Seasons I have ever stayed around the world!!! Just can't get enough of it, can't wait to come back!
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Michael C.

Yelp
I have been to Four Seasons all around the world. This one is very unique and excellent as well. The sprawling gardens Continue to amaze as the does the tram and the pool complex, not to mention the amazing view of the Mediterranean against the rocks. On the inside everything is elegant and immaculate. There is not a inch of anything that is dilapidated or pealing, quite a feat for a European Hotel. In summation you can sum up this hotel in three words: beautiful, elegant, and mesmerizing.
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Honey N.

Yelp
We stayed in Mougins but treated ourselves to a day at Club Dauphine. When I say treated, I mean treated. It was 260 Euro for a family of 2 adults, 2 children to enter. Unlike at many of the beach clubs in the south of France, you have to buy a sunbed per person, which the children barely used as they were in the pool the whole time. Lunch was sit down (in your bathing suit and cover up) white table cloth on the terrace which was lovely and tasty but we wished there had been a more casual offering. I had the buffet which included shrimp, seared tuna, smoked salmon, salads, fruits and desserts. It was 65 euro. A la cart items were more in the 40 euro range. They did have a children's menu which looked great, though we had brought baguettes and apples for them (not sure that we were supposed to do that...) The day was pure luxury with a stunning view of the Mediterranean and was a beautiful drive to get there. There are changing rooms which you conveniently have to walk through the boutique to get to, but very nice to have showers at the end of a wonderful day.
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Laurent B.

Yelp
The lady at the Club Dauphin front desk is fabulous! No towels inside the men's locker room you have to grab them from the shelf just before entering it. The outdoor shower have no hot water even if it is supposed to come out after 5 min, it does not. Some of the shower in the men's locker room have no soap, and the soap is not that great where there is some. The food highly overpriced. The elevator: well design! I prefer Hotel Du Cap Eden Roc

J T.

Yelp
Impeccable Service Exquisite Cuisine Unflappable Staff You get what you pay for. This is not a location for a "Cheap Date", but an experience worth the cost. Looking forward to many returns.
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K K.

Yelp
This hotel is simply gorgeous. Be prepared to drop serious coin, but it's worth it. The only thing that made me sneer was them trying to charge $195 to use the ipod speaker in the room. Seriously? Other than that. WOW!
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Ben T.

Yelp
The Hotel du Cap is a very refined albeit slightly expensive restaurant and bar, situated right on the end of Cap Ferrat it offers exceptional view of the sea and is arguably one of the better restaurants in the area. The meal which I had was very agreeable both in terms of the presentation of the food as well as the taste. The main course I had was exceptional, it was a pan fried sole with peach cubes. This was perfectly cooked and was very enjoyable to eat and one of the best examples of fish I've had in the region. The other courses including the small intermediate dishes provided by the resultant were very clean and didn't fill you up too much. One down side of this restaurant is that the meals are very long, ours averaged three and a half hours this was down to the meals being very slow to arrive. But overall I would defiantly recommend this restaurant to anyone wanting to have a light but fulfilling meal.