Le Comptoir

Restaurant · Saarbrücken

Le Comptoir

Restaurant · Saarbrücken

Försterstraße 15, 66111 Saarbrücken, Germany

Highlights

Modern seasonal set menu with creative dishes and friendly service

Försterstraße 15, 66111 Saarbrücken, Germany Get directions

lecomptoir-saarbruecken.de

@lecomptoir_sb

$$$$$

@michelinguide

"Located in the Nauwieser Viertel, this restaurant is housed in an old sandstone and brick building, incidentally the birthplace of director Max Ophüls. An attractive modern interior and a friendly atmosphere await you here. The seats at the counter ("le comptoir" in French – hence the name of this establishment) are very popular. In the evenings, a modern seasonal set menu comprising four or five courses is served." - Michelin Inspector

https://guide.michelin.com/en/saarland/saarbrucken/restaurant/le-comptoir569353

View Postcard for Le Comptoir

Eloise Acuña

Google

Such a lovely dinning experience we had here at Le Comptoir. From start to finish, we enjoyed every dish, with amazing flavours and techniques. The menu is changing each month. We were lucky to try this delicious fois gras dish with the novelty of piña colada with fois gras ice cream. So good! Please do yourself a favour if you like good food and come here as.Like us, you won’t be disappointed.

Bugar Nugroho

Google

Relaxed atmosphere, friendly staff, helpful and excellent service, delicious creations and still relatively affordable for such a high standard. The guests were also friendly and relaxed. This was our first time enjoying „fine dining“ with 5 courses and the gentleman at the bar was very helpful explaining us newbies on how to enjoy the food. Highly recommended and we‘ll be back for sure!

Declan Siewert

Google

Wonderful restaurant the sits discretely on a sleepy street. I walked past it every day for nearly a year and never noticed. That’s why I love it! The food is refined and diverse, a great location for a date night!

Thibaut THAI

Google

Excellent dinner with impeccable culinary skills. Classy and cosy environment, very friendly people. Let them take you on a foodie journey, you will not be disappointed. The pina colada foie gras was one of the best foie gras I had in my life, followed by a very delicate lobster dish, the best chicken salad you'll eat in your life with the dark meat cooked sous-vide and with the most delicious moist chicken breast baked with summer truffles under the skin and the most incredible truffle jus, so rich in flavor.

Hendrik Latz

Google

Jens Jakob at his best. Feels like he finally arrived. Great experience

Markus Semar

Google

Awesome food combined with family like customer service!

Florian De Vries

Google

Sein Namen gerecht . Am Tresen / an der Anrichte wird gesessen. Klein und gemütlich. Vom Chef persönlich bedient und gekocht, auf ein Niveau das mit jedes Lokal im Saarland mithalten kann. Schönes abwechselndes 4 oder 5 Gänge Menü mit begleitende Weine. Preis Leistung gerecht und für diese Qualität gerechtfertigt 👍. Wir kommen wieder

Marcus Gaster

Google

Update Oktober 2023: Es war wieder alles Bestens. 《☆☆☆☆☆》 Wir waren diesmal zum Abend da und wählten das Menü Le Semaine. Das Niveau ist unverändert hoch und garantiert einen schönen Abend im Kreis der Familie oder Freunden. Das "Le Comptoir" ist sympathisch-unkompliziert und hat eine modern interpretierte französischer Küche. Die kleine Karte mit einem monatlich wechselndem Menü bietet alles für einen gelungenen Lunch: tolle sympathische Atmosphäre in moderner Ambiente, einem professionellen sympathischen Service und sehr gut zubereitete Gerichte. Das liebevoll zusammengestellte Menü bietet Optionen für Fleisch-, Fisch- und Veganliebhaber. Wir kommen gerne wieder.