Le Duc
Seafood restaurant · Montparnasse ·
Raw seafood platters & grilled whole fish, wood-lined room
Raw seafood platters & grilled whole fish, wood-lined room
"Despite being in the heart of the Left Bank, you would be forgiven for thinking you were in the cabin of a yacht packed with seafaring acolytes… The chef works with first-rate fish and seafood and is a consummate craftsman: tartare of langoustine with black lemon, sole meunière, lobster sautéed with orange, grilled John Dory… All aboard!" - Michelin Inspector
Fancy-ish seafood … it’s right by the Montparnasse cemetery which sounds weird but you can go and see the graves of Simone de Beauvoir, Jane Birkin, etc
