Alvin W.
Yelp
Holy cow. I will be dreaming of this place. This is the delicious part of Paris but with amazing, friendly people. Everyone here either speaks a native English or a beautifully-accented one. They are welcoming, warm, and knowledgeable. All of the pastries are delicious. Yes, I have tried them *all*. Additionally, of the 3 days we stayed in Canmore, I came here every day. Every. Single. Day. Here are my favorites:
- Favorite sweet pastry: Almond chocolate croissant. I love the almond with chocolate together, and like with any other pastry here, the croissants are flaky with a thousand layers. The corners are my favorite. They crunch in your mouth into a million flakes, but with the almond croissants, you get an additionally chocolatey, almond paste goodness. Gah. I want this in the US. Please come. All of the pastries are delicious, but this is my favorite.
- Favorite savory item: Ham and butter sandwich. Very simple but oh so good. The baguette for every sandwich is fresh, crunchy, and delicious. But this is my absolute favorite because of how much butter they add. It's creamy and flavorful, paired with a well seasoned ham. I gotta say -- I don't normally like ham all that much, so this is huge for me. The vegetarian and turkey sandwiches are also delicious!
Honestly, you can't go wrong with any item here. Just close your eyes and point randomly. Lovely people, tasty food, ahhhhhhhhh. The bakery itself is a dainty small shop right on the road. Due to construction in the area, navigating to the bakery is slightly challenging: As you're driving by, just take any available turn off of the main Canmore road -- most of the turns are all connected a block over.
*For those of you from the bay area in California, Arsicault is the closest you'll get.