Le Louis XV-Alain Ducasse à l'Hôtel de Paris
Fine dining restaurant · La Condamine ·

Le Louis XV-Alain Ducasse à l'Hôtel de Paris

Fine dining restaurant · La Condamine ·

Michelin 3-star Riviera cuisine in opulent setting

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Pl. du Casino, 98000 Monaco Get directions

€200+

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reservations required

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Pl. du Casino, 98000 Monaco Get directions

+377 98 06 88 64
montecarlosbm.com
@lelouisxvmonaco

€200+ · Menu

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Last updated

Dec 10, 2025

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@michelinguide
47,966 Postcards · 8,013 Cities

Le Louis XV - Alain Ducasse à l'Hôtel de Paris

"It is difficult to present the Louis XV without mentioning Alain Ducasse. You need a raft of superlatives to describe his impact. This native of Orthez (in southwest France) with an enduring love for the Mediterranean is a brilliant chef and businessman. Now a citizen of Monaco, he also heads up an empire of over 30 establishments with a presence on every continent. He was just 33 years old when he was awarded three stars at the Louis XV after reaching an astonishing standard. His famous vegetable-based "Jardins de Provence" set menu, which launched here in Monaco on 27 May 1987, has been one of the touchstones of French gastronomy for the last 30 years. Here, Alain Ducasse's signature style is brought to life by his loyal right-hand man, Emmanuel Pilon, in cuisine that masterfully celebrates the essence of the ingredients and the Mediterranean." - Michelin Inspector

https://guide.michelin.com/en/monaco-region/monaco/restaurant/le-louis-xv-alain-ducasse-a-l-hotel-de-paris
Le Louis XV-Alain Ducasse à l'Hôtel de Paris
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The World's Most Luxurious Restaurants

"The dining room here is luxurious enough for Louis XV himself, with ornate plaster and scrollwork, an enormous vaulted, painted ceiling, and everything brushed in gold." - Le Guide MICHELIN

https://guide.michelin.com/us/en/article/features/most-luxurious-restaurants-in-the-world
Le Louis XV-Alain Ducasse à l'Hôtel de Paris
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My Best Day in the Job

"A dinner experience in Monte Carlo with top-notch cuisine." - The MICHELIN Guide UK Editorial Team

https://guide.michelin.com/en/article/features/my-best-day-in-the-job-a-michelin-inspector-s-viewpoint
Le Louis XV-Alain Ducasse à l'Hôtel de Paris
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Fine Dining
Le Louis XV-Alain Ducasse à l'Hôtel de Paris
@silverkris
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Michelin-star connoisseur Andy Hayler on his top dining experiences around the world - SilverKris

"Presented in a very grand dining room, this establishment offers an opulent, formal atmosphere typical of high‑end fine dining in Monaco." - SilverKris

https://silverkris.singaporeair.com/inspiration/food-drink/restaurants/michelin-star-connoisseur-andy-hayler-top-dining-experiences-around-world/
Le Louis XV-Alain Ducasse à l'Hôtel de Paris

Lucian F.

Google
I recently had the pleasure of dining at Le Louis XV, and I can confidently say it was the best experience I've had in any Michelin starred restaurant. From the moment we arrived, the ambiance was stunning and set the stage for what was a truly memorable evening. The food was absolutely delicious. Each dish showcased incredible flavors and attention to detail. Our waiter, Luca, was phenomenal, you could tell he genuinely cared about making sure we had a wonderful experience. I can't recommend Le Louis XV enough. If you're looking for an exceptional dining experience, this is definitely the place to go!

Bennet G.

Google
What can I say? Definitely this restaurant deserves the three stars Michelin not only for the food but we felt like to be watching and part of the synchronize show that front of the house and back of the house put on. Hefty tickets but…… you live once!

Sunny S.

Google
Restaurant interior is unbelievable I felt like I was in the Middle Ages Caviar and cheese were very good and fresh But they can’t explain the dishes clearly either Overall, the dishes’ taste doesn’t catch the Michelin 3-star rating

Jackie S.

Google
Le Louis XV remains a culinary landmark—a blend of regal ambiance, Mediterranean elegance, and refined gastronomy under Ducasse’s vision. It’s ideal for those seeking a memorable, high-power experience, but be mindful that clarity and precision may contrast with expectations of bold innovation. 📌 Tips for Visiting • Reserve well in advance for dining room or terrace seating. • Lunch offers excellent value for a scaled-down yet stellar experience. • Explore wine pairing—the cellar and sommeliers are among the best globally . • For a fully immersive luxury experience, consider pairing your meal with a wine cellars tour at Hôtel de Paris.

Connie Z.

Google
Ambience and service are superb! Staff was friendly and funny. They allow children to dine here. It is children friendly but when a baby kept crying it became disturbing. The food was well presented that covers land and sea with fresh ingredients. Couple of dishes we really liked such as the shrimp and caviar appetizer and the lamb dish as entree. However overall food tastes were not impressive. I am surprised that this restaurant keeps its 3 starts for that long. Maybe the stars are for its location and service.

Cellist E.

Google
Bonjour !! We’re in Monaco 🇲🇨 All the dish had a perfect blend of flavors. A harmonious blend of flavors wrapped around my tongue that I could never have imagined beyond. We ate some dish and we wept.😂 The emotional touched always seems to come in unexpected situations. In addition, even the Brahms Symphony, which sounds calm inside the restaurant, made me ecstatic. All the staff provided impeccable and thoroughly examined me and my husband’s reactions. The staff pre-checked my husband’s birthday and served for him chocolate cake as a surprise, and we were deeply moved !!! 🥹 Thank you very much.🇲🇨🇫🇷 Merci beaucoup.🇲🇨🇫🇷

Burak Özkarakaşlı • G.

Google
Le Louis XV by chef Alain Ducasse is located in Hotel de Paris. This unique restaurant has been awarded many times and currently has 3 Michelin stars. The restaurant has a limited number of tables in a small area but the ceiling is high and stylish. I can say that this restaurant provided the best service among the restaurants I have been to in my life. The staff were professionals and knew every detail on the menu. We tried the agape menu. The chef also had surprises so the tasting journey was 3 hours. To be honest the plates looked better than it tasted. Some flavors were too strong and we could not eat some of the dishes. It's pricey but worth a visit once. Overall it was an interesting experience.

Jacob B.

Google
I frequent the Hotel and typically prefer private dining. This was not an issue for the restaurant. They are beyond hospitable and I couldn't be convinced to dine anywhere else. The staff was attentive and genuine. The food I will never forget and my husband enjoyed that there was quality in every aspect of our stay and dining experience.