Chill spot in Milan serving up Sichuan dishes with a spicy kick and a cool atmosphere, perfect for adventurous eaters looking for authenticity.
"Now available everywhere in Italy, ethnic cuisine is gradually becoming more specialised, as is the case in this restaurant serving specialities from the province of Szechuan in south-west China. Exciting and original cuisine full of spicy flavours." - Michelin Inspector
Philipp
Mete Bilgiç
Ondrej
Candy Hung
Shifan YANG
Vivienne HU
Mackenzie Roger
Live2nJOY